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CNKI期刊论文0611(70)
在“
Elsevier电子期刊
”中,
命中:
19,780
条,耗时:0.0199917 秒
在所有数据库中总计命中:
45,702
条
1.
Sono
p
hotocatalytic
inactivation
of E. coli using ZnO nanofluids and its mechanism
作者:
Lingling Zhang
p>a
p>
p>
;
p>
p>b
p>
p>
;
p>
p>linglingzhangll@hotmail.com" class="auth_mail" title="E-mail the corres
p
onding author
p>
;
Huan Qi
p>a
p>
p>
;
p>
p>b
p>
;
Zhengxu Yan
p>a
p>
p>
;
p>
p>b
p>
;
Yu Gu
p>b
p>
;
Weiqiang Sun
p>b
p>
;
Abraham Amenay Zewde
p>a
p>
p>
;
p>
p>b
p>
关键词:
ZnO
;
Nano
p
articles
;
Inactivation
;
Sono
p
hotocatalytic
;
Ultrasonic irradiation
;
Inactivation
mechanism
刊名:Ultrasonics Sonochemistry
出版年:2017
2.
Effect of Fe(II)/Fe(III) s
p
ecies,
p
H, irradiance and bacterial
p
resence on viral
inactivation
in wastewater by the
p
hoto-Fenton
p
rocess: Kinetic modeling and mechanistic inter
p
retation
作者:
Stefanos Giannakis
p>a
p>
p>
;
p>
p>stefanos.giannakis@e
p
fl.ch
p>
;
Siting Liu
p>a
p>
;
Anna Carratalà
;
p>b
p>
;
Sami Rtimi
p>a
p>
;
Michaë
;
l Bensimon
p>c
p>
;
Cé
;
sar
P
ulgarin
p>a
p>
p>
;
p>
p>cesar.
p
ulgarin@e
p
fl.ch
p>
关键词:
Advanced oxidation
p
rocesses
;
Wastewater treatment
;
MS2 Coli
p
hage
inactivation
;
Near-neutral
p
hoto-Fenton
;
Viral and bacterial disinfection
刊名:A
pp
lied Catalysis B: Environmental
出版年:2017
3.
Im
p
act of food model (micro)structure on the microbial
inactivation
efficacy of cold atmos
p
heric
p
lasma
作者:
C. Smet
p>a
p>
p>
;
p>
p>b
p>
;
E. Noriega
p>a
p>
p>
;
p>
p>b
p>
p>
;
p>
p>1
p>
;
F. Rosier
p>b
p>
;
J.L. Walsh
p>c
p>
;
V.
P
. Valdramidis
p>d
p>
;
J.F. Van Im
p
e
p>a
p>
p>
;
p>
p>b
p>
p>
;
p>
p>jan.vanim
p
e@cit.kuleuven.be
p>
关键词:
Cold atmos
p
heric gas
p
lasma
;
Food model (micro)structure
;
Growth mor
p
hology
;
Inactivation
su
pp
ort system
;
Sublethal injury
刊名:International Journal of Food Microbiology
出版年:2017
4.
P
ressure-induced
inactivation
of bacteria through
p
ressure-assisted thawing using a thermal buffer zone.
作者:
Tsuneo Shiba
p>
;
p>
p>1
p>
p>
;
p>
p>ericott.shiba@gmail.com
p>
p>
;
p>
p>shiba@toyokoatsu.co.j
p
p>
;
Manabu Furushita
p>furushita@fish-u.ac.j
p
p>
关键词:
P
ressure-assisted thawing
;
Subzero tem
p
erature
;
Microbial
inactivation
;
Thermal
p
lateau
;
Thermal buffer
刊名:Innovative Food Science & Emerging Technologies
出版年:2017
5.
Highly active MgO nano
p
articles for simultaneous bacterial
inactivation
and heavy metal removal from aqueous solution
作者:
Yuncheng Cai
p>a
p>
;
Chenglei Li
p>a
p>
;
Dan Wu
p>b
p>
;
Wei Wang
p>a
p>
p>
;
p>
p>weiwang@hust.edu.cn
p>
;
Fatang Tan
p>a
p>
;
Xinyun Wang
p>a
p>
;
P
o Keung Wong
p>b
p>
p>
;
p>
p>
p
kwong@cuhk.edu.hk
p>
;
Xueliang Qiao
p>a
p>
关键词:
MgO nano
p
article
;
Bacterial
inactivation
;
Heavy metal ion removal
;
Antibacterial mechanism
刊名:Chemical Engineering Journal
出版年:2017
6.
Nonthermal
inactivation
of norovirus surrogates on blueberries using atmos
p
heric cold
p
lasma
作者:
Alison Lacombe
p>a
p>
;
Brendan A. Niemira
p>b
p>
p>
;
p>
p>Brendan.Niemira@ars.usda.gov
p>
;
Joshua B. Gurtler
p>b
p>
;
Jose
p
h Sites
p>b
p>
;
Glenn Boyd
p>b
p>
;
David H. Kingsley
p>c
p>
;
Xinhui Li
p>d
p>
;
Haiqiang Chen
p>e
p>
关键词:
Cold
p
lasma
;
Inactivation
;
Norovirus
;
Surrogate
;
Blueberries
;
Food safety
刊名:Food Microbiology
出版年:2017
7.
A
pp
lication of ultraviolet radiation and ultrasound treatments for Alicyclobacillus acidoterrestris s
p
ores
inactivation
in a
pp
le juice
作者:
André
;
ia Tremarin
p>andreiatremarin@gmail.com
p>
;
Teresa R.S. Brandã
;
o
p>tbrandao@
p
orto.uc
p
.
p
t
p>
;
Cristina L.M. Silva
p>
;
p>
p>clsilva@
p
orto.uc
p
.
p
t
p>
关键词:
Ultrasound and UV-C treatments
;
A
pp
le juices
;
A. acidoterrestris
;
Inactivation
刊名:LWT - Food Science and Technology
出版年:2017
8.
Inactivation
kinetics of Alicyclobacillus acidoterrestris in a
pp
le juice submitted to ultraviolet radiation
作者:
André
;
ia Tremarin
p>atremarin@
p
orto.uc
p
.
p
t" class="auth_mail" title="E-mail the corres
p
onding author
p>
;
Teresa R.S. Brandã
;
o
p>tbrandao@
p
orto.uc
p
.
p
t" class="auth_mail" title="E-mail the corres
p
onding author
p>
;
Cristina L.M. Silva
p>
;
p>
p>clsilva@
p
orto.uc
p
.
p
t" class="auth_mail" title="E-mail the corres
p
onding author
p>
关键词:
Ultraviolet-C
inactivation
;
A
pp
le juices
;
Alicyclobacillus acidoterrestris
刊名:Food Control
出版年:2017
9.
High
p
ressure
inactivation
of selected avian viral
p
athogens in chicken meat homogenate
作者:
Roman Buckow
p>a
p>
;
John Bingham
p>b
p>
p>
;
p>
p>John.Bingham@csiro.au
p>
;
Susie Daglas
p>b
p>
;
Sue Lowther
p>b
p>
;
Rachel Amos-Ritchie
p>b
p>
;
Deborah Middleton
p>b
p>
关键词:
Avian influenza virus (AIV)
;
Newcastle disease virus (NDV)
;
Infectious bursal diseases virus (IBDV)
;
High
p
ressure
;
Inactivation
;
Chicken meat
刊名:Food Control
出版年:2017
10.
Low tem
p
erature MS2 (ATCC15597-B1) virus
inactivation
using a hot bubble column eva
p
orator (HBCE)
作者:
A. Garrido
p>a
p>
;
R.M.
P
ashley
p>a
p>
p>
;
p>
p>r.
p
ashley@adfa.edu.au
p>
;
B.W. Ninham
p>b
p>
关键词:
Virus
inactivation
;
Water monitoring
;
Water reuse
;
Bubble column eva
p
orator
;
Surface charge
刊名:Colloids and Surfaces B: Biointerfaces
出版年:2017
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