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内部出版物
CNKI学位论文(6)
知网期刊论文(7)
在“
Elsevier电子期刊
”中,
命中:
13
条,耗时:小于0.01 秒
在所有数据库中总计命中:
13
条
1.
Chemometrics as a tool to discriminate geographical origin of Cyperus esculentus L. based on chemical composition
作者:
Isabel Lop茅z-Cort茅s
;
Domingo C. Salazar-Garc铆a
;
Ricardo
Malheiro
;
Vicente Guardiola
;
Jos茅 Alberto Pereira
关键词:
Cyperus esculentus L.
;
Geographical origin
;
Fatty acids
;
伪-Tocopherol
;
Sterols
;
Chemometric analysis
刊名:Industrial Crops and Products
出版年:November, 2013
2.
Volatile biomarkers for wild mushrooms species discrimination
作者:
Ricardo
Malheiro
;
Paula Guedes de Pinho
;
S
;
ra Soares
;
Ant贸nio C茅sar da Silva Ferreira
;
Paula Baptista
关键词:
Wild mushrooms
;
HS&ndash
;
SPME GC/IT&ndash
;
MS
;
Volatiles
;
Species discrimination
;
Targeted and non-targeted analyses
;
Principal component analysis
刊名:Food Research International
出版年:November, 2013
3.
Influence of spike lavender (Lavandula latifolia Med.) essential oil in the quality, stability and composition of soybean oil during microwave heating
作者:
Nuno Rodrigues
;
Ricardo
Malheiro
;
Susana Casal
;
M. Carmen Asensio-S.-Manzanera
;
Albino Bento
;
Jos¨¦ Alberto Pereira
关键词:
Soybean oil
;
Microwave heating
;
Oxidation
;
Lavandula latifolia
;
Essential oil
;
Oxidative stability
刊名:Food and Chemical Toxicology
出版年:2012
4.
Can tea extracts protect extra virgin olive oil from oxidation during microwave heating?
作者:
Ricardo
Malheiro
;
Susana Casal
;
Hugo Lamas
;
Albino Bento
;
Jos¨¦ Alberto Pereira
关键词:
Olive oil
;
Tea extracts
;
Microwave heating
;
Oxidative stability
;
Oxidation process
刊名:Food Research International
出版年:2012
5.
Influence of fruit traits on oviposition preference of the olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae), on three Portuguese olive varieties (Cobran?osa, Madural and Verdeal Transmontana)
作者:
Maria F¨¢tima Gon?alves
;
Ricardo
Malheiro
;
Susana Casal
;
Laura Torres
;
Jos¨¦ Alberto Pereira
关键词:
Bactrocera oleae
;
Oviposition preference
;
Physical parameters
;
Chemical parameters
;
Variety susceptibility
刊名:Scientia Horticulturae
出版年:2012
6.
Olive oil stability under deep-frying conditions
作者:
Susana Casal
;
Ricardo
Malheiro
;
Artur Sendas
;
Beatriz P.P. Oliveira
;
José
;
Alberto Pereira
关键词:
Olive oil
;
Oxidative stability
;
Frying
;
Vitamin E
;
Fatty acids
;
Total phenols
刊名:Food and Chemical Toxicology
出版年:2010
7.
Hazelnut (Corylus avellana L.) kernels as a source of antioxidants and their potential in relation to other nuts
作者:
Teresa Delgado
;
Ricardo
Malheiro
;
José
;
Alberto Pereira
;
Elsa Ramalhosa
关键词:
Hazelnut kernels
;
Antioxidant activity
;
Total phenols content
;
Extraction methods
刊名:Industrial Crops and Products
出版年:2010
8.
Increased survival of free fat grafts with platelet-rich plasma in rabbits
作者:
Murillo Francisco Pires Fraga
;
Ricardo
Tadashi Nishio
;
Ruy Saruwatari Ishikawa
;
Luis Fern
;
o Perin
;
Amé
;
rico Helene Jr.
;
Carlos Alberto
Malheiro
s
关键词:
Platelet-rich plasma
;
Adipose tissue
;
Transplantation
;
Autologous
;
Models
;
Animal
刊名:Journal of Plastic, Reconstructive Aesthetic Surgery
出版年:2010
9.
Polymorphisms in the 2q33 and 3q21 chromosome regions including T-cell coreceptor and ligand genes may influence susceptibility to pemphigus foliaceus
作者:
Ricardo
Dalla-Costa
;
Má
;
rcia Regina Pincerati
;
Má
;
rcia Holsbach Beltrame
;
Danielle
Malheiro
s
;
Maria Luiza Petzl-Erler
关键词:
CTLA4
;
CD28
;
CD80
;
CD86
;
Pemphigus foliaceus
刊名:Human Immunology
出版年:2010
10.
Small-bowel lesions caused by portal hypertension of schistosomal origin: a capsule endoscopy pilot study
作者:
Ricardo
L. Ganc
;
Carlos A.
Malheiro
s
;
Seiji Nakakubo
;
Luis A. Szutan
;
Arnaldo J. Ganc
刊名:Gastrointestinal Endoscopy
出版年:2010
1
2
按检索点细分(13)
作者(12)
按出版年细分(13)
2027年及以后(2)
2012年(3)
2010年(5)
2009年(1)
2007年(1)
2006年(1)
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