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在“Elsevier电子期刊”中，命中：34条，耗时：小于0.01 秒

在所有数据库中总计命中：187条

1.Retro-engineering the protein sparing effect to preserve n-3 LC-PUFA from catabolism and optimise fish oil utilisation: A preliminary case study on juvenile Atlantic salmon

作者：David S. Francis ; sup>d.francis@deakin.edu.ausup> ; Giovanni M. Turchini

关键词：Protein ; Lipid ; Fish oil ; Omega-3 ; Salmo salar

刊名：Aquaculture

出版年：2017

2.Loss of INI1 expression in colorectal carcinoma is associated with high tumor grade, poor survival, BRAFV600E mutation, and mismatch repair deficiency

作者：Jennifer Wang ; MBBSasup> ; sup>bsup> ; sup>1sup> ; Juliana Andrici ; MBBS ; MPhilasup> ; sup>bsup> ; sup>csup> ; sup>1sup> ; Loretta Sioson ; BScasup> ; Adele Clarkson ; BScasup> ; sup>bsup> ; Amy Sheen ; BScasup> ; Mahtab Farzin ; MD ; FRCPAasup> ; Christopher W. Toon ; MBBS ; FRCPAasup> ; sup>csup> ; sup>dsup> ; John Turchini ; MBBSasup> ; sup>bsup> ; sup>csup> ; Anthony J. Gill ; MD ; FRCPAasup> ; sup>bsup> ; sup>csup> ; sup>affgill@med.usyd.edu.au" class="auth_mail" title="E-mail the corresponding authorsup>

关键词：INI1 ; Colorectal carcinoma ; SMARCB1 ; BRAFV600E ; Mismatch repair deficiency

刊名：Human Pathology

出版年：2016

3.The metabolism of dietary arachidonic and eicosapentaenoic acids in Atlantic salmon as affected by environmental temperature

作者：G. Turchini giovanni.turchini@deakin.edu.au" class="auth_mail" title="E-mail the corresponding authorsup> ; F. Norambuena

刊名：Journal of Nutrition & Intermediary Metabolism

出版年：2016

4.Daily vs. weekly administration of fish oil: Bioavailability and efficiency of dietary long chain omega-3 fatty acids

作者：S. Ghasemifard1sup> ; sup>samane.ghasemifard@gmail.com" class="auth_mail" title="E-mail the corresponding authorsup> ; A.J. Sinclair1sup> ; P. Lewandowski1sup> ; G.M. Turchini2sup>

刊名：Journal of Nutrition & Intermediary Metabolism

出版年：2016

5.Tallow in Atlantic salmon feed

作者：James A. Emery ; Richard P. Smullen ; Giovanni M. Turchini

关键词：Animal fats ; Chicken fat ; Fish oil ; Poultry oil ; Saturated fatty acid ; Tallow

刊名：Aquaculture

出版年：20 February, 2014

6.Comparison of the bioavailability of docosapentaenoic acid (DPA, 22:5n-3) and eicosapentaenoic acid (EPA, 20:5n-3) in the rat

作者：Samaneh Ghasemi Fard ; Kaisa M. Linderborg ; Giovanni M. Turchini ; Andrew J. Sinclair

关键词：20 ; 5n-3 ; 22 ; 5n-3 ; Absorption ; Excretion ; Lipid metabolism ; n-3 Polyunsaturated fatty acids (PUFA) ; Omega-3

刊名：Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA)

出版年：January, 2014

7.Targeted dietary micronutrient fortification modulates n 鈭?#xa0;3 LC-PUFA pathway activity in rainbow trout (Oncorhynchus mykiss)

作者：Michael J. Lewis ; Noor Khalidah Abdul Hamid ; Ramez Alhazzaa ; Karen Hermon ; John A. Donald ; Andrew J. Sinclair ; Giovanni M. Turchini

关键词：Fatty acid ; Fish oil replacement ; Minerals ; Vitamins ; Coenzymes ; Cofactors

刊名：Aquaculture

出版年：1 November, 2013

8.The influence of Cr-composition on the local magnetic structure of FeCr alloys

作者：A. Idhil ; C.N. Borca ; A.-C. Uldry ; N. Zema ; S. Turchini ; D. Catone ; A. Foelske ; D. Grolimund ; M. Samaras

关键词：FeCr alloy ; XMCD ; Spin magnetic moment ; Orbital magnetic moment

刊名：Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms

出版年：2012

9.Transforming salmonid aquaculture from a consumer to a producer of long chain omega-3 fatty acids

作者：Giovanni M. Turchini ; David S. Francis ; Russell S.J. Keast ; Andrew J. Sinclair

关键词：Aquaculture ; Fisheries ; Fish oil ; Linseed/flaxseed oil ; Omega-3 ; ALA ; EPA ; DHA ; Health benefit ; Sustainability

刊名：Food Chemistry

出版年：2011

10.Effects of different dietary microalgae on survival, growth, settlement and fatty acid composition of blue mussel (Mytilus galloprovincialis) larvae

作者：Am ; a K. Pettersen ; Giovanni M. Turchini ; Samad Jahangard ; Brett A. Ingram ; Craig D.H. Sherman

关键词：Growth rate ; Bivalve larvae ; ARA — ; 20 ; 4n-6 ; Chaetoceros calcitrans ; Chaetoceros muelleri ; DHA — ; 22 ; 6n-3 ; EPA — ; 20 ; 5n-3

刊名：Aquaculture

出版年：2010

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