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内部出版物
在“
Elsevier电子期刊
”中,
命中:
1
条,耗时:小于0.01 秒
1.
Cultivar-specific high temperature stress responses in bread wheat (Triticum aestivum L.) associated with physicochemical traits and defense pathways
作者:
Divya Mishra
;
Shubhendu
Shekhar
;
Lalit Agrawal
;
Subhra Chakraborty
;
Niranjan Chakraborty
;
nchakraborty@nipgr.ac.in
关键词:
GAE
;
gallic acid equivalent
;
Hsp
;
heat shock proteins
;
HSE
;
heat shock elements
;
HTS
;
high temperature stress
;
MDA
;
malondialdehyde
;
TAC
;
total anthocyanin content
;
TCA
;
trichloroacetic acid
;
TCC
;
total carotenoid contents
;
TFC
;
total flavonoids content
;
TPC
;
total phenolic content
;
QE
;
quercetin equivalent
刊名:Food Chemistry
出版年:2017
1
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按出版年细分(1)
2017年(1)
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