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CNKI学位论文(10)
知网期刊论文(1)
在“
Elsevier电子期刊
”中,
命中:
3
条,耗时:0.046949 秒
在所有数据库中总计命中:
11
条
1.
Physicochemical control of durum wheat grain filling and glutenin polymer assembly under different temperature regimes
作者:
Mariana S.L. Ferreira
;
Pierre Martre
;
C¨¦cile Mangavel
;
Christine Girousse
;
Natalia N. Rosa
;
Marie-Fran?oise Samson
;
Marie-H¨¦l¨¨ne Morel
关键词:
Durum wheat grain filling
;
Glutenin polymers
;
Grain moisture content
;
Starch
granules
packing
limit
刊名:Journal of Cereal Science
出版年:2012
2.
Comparative disintegrant activities of breadfruit
starch
and official corn
starch
作者:
Sarafadeen A. Adebayo
;
Eugenie Brown-Myrie
;
Oludele A. Itiola
关键词:
Breadfruit
starch
;
Corn
starch
;
Exo-disintegrant
;
Endo-disintegrant
;
Disintegration
;
Dissolution
刊名:Powder Technology
出版年:2008
3.
Effect of sucrose, glucose and fructose on gelation of oxidised
starch
作者:
Evageliou
;
V.
;
Richardson
;
R.K.
;
Morris
;
E.R.
关键词:
Gelation
;
Oxidised
starch
;
Conformational ordering
;
Polysaccharide aggregation
刊名:Carbohydrate Polymers
出版年:2000
1
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