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2.Evaluation of the acceptability of improved supplementary foods for the treatment of moderate acute malnutrition in Burkina Faso using a mixed method approach
作者:Ann-Sophie Iuel-Brockdorfa ; b ; asbr@nexs.ku.dk" class="auth_mail" title="E-mail the corresponding author ; ai@msf.dk" class="auth_mail" title="E-mail the corresponding author ; Tania Aase Draebelc ; taniadraebel@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Christian Ritzb ; ritz@nexs.ku.dk" class="auth_mail" title="E-mail the corresponding author ; Christian Fabiansenb ; chfr@nexs.ku.dk" class="auth_mail" title="E-mail the corresponding author ; Bernardette Cichonb ; Bernardette.Cichon@london.msf.org" class="auth_mail" title="E-mail the corresponding author ; Vibeke Brix Christensenb ; d ; vb@msf.dk" class="auth_mail" title="E-mail the corresponding author ; Charles Yameogob ; e ; yamway@yahoo.fr" class="auth_mail" title="E-mail the corresponding author ; Rouafi Oummanif ; ro@alima-ngo.org" class="auth_mail" title="E-mail the corresponding author ; André ; Briendb ; andre.briend@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Kim F. Michaelsenb ; kfm@life.ku.dk" class="auth_mail" title="E-mail the corresponding author ; Per Ashorng ; per.ashorn@uta.fi" class="auth_mail" title="E-mail the corresponding author ; Suzanne Filteauh ; Suzanne.Filteau@lshtm.ac.uk" class="auth_mail" title="E-mail the corresponding author ; Henrik Friisb ; hfr@nexs.ku.dk" class="auth_mail" title="E-mail the corresponding author
刊名:Appetite
出版年:2016
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