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Springer电子图书(2)
CNKI会议论文(6)
CNKI期刊论文0611(3)
万方学术会议(1)
CNKI学位论文(1263)
知网期刊论文(2175)
在“
Elsevier电子期刊
”中,
命中:
3,494
条,耗时:0.0659403 秒
在所有数据库中总计命中:
3,450
条
1.
The essentiality of arachidonic
acid
in addition to
docosahexaenoic
acid
for brain growth and function
作者:
Akiko Harauma
a
;
Hidemi Yasuda
a
;
Erisa Hatanaka
a
;
Manabu T. Nakamura
b
;
Norman Salem Jr.
c
;
Toru Moriguchi
a
;
moriguchi@azabu-u.ac.jp
关键词:
ALA
;
α-linolenic
acid
;
ANOVA
;
analysis of variance
;
ARA
;
arachidonic
acid
;
Cont
;
control
;
D6D
;
delta-6-desaturase
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
GC
;
gas chromatography
;
KO
;
knock-out
;
LA
;
linoleic
acid
;
ND
;
not detected
;
PUFAs
;
polyunsaturated fatty
acid
s
;
WT
;
wild-type
刊名:Prostaglandins, Leukotrienes and Essential Fatty
Acid
s (PLEFA)
出版年:2017
2.
A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and
Docosahexaenoic
Long-Chain Omega-3 Fatty
Acid
s and Coronary Heart Disease Risk
作者:
Dominik D. Alexander
;
PhD
;
MSPH
a
;
dalexander@epidstat.com
;
Paige E. Miller
;
PhD
;
MPH
;
RD
b
;
Mary E. Van Elswyk
;
PhD
;
RD
c
;
Connye N. Kuratko
;
PhD
;
RD
d
;
Lauren C. Bylsma
;
MPH
a
关键词:
CHD
;
coronary heart disease
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
HR
;
hazard ratio
;
LDL
;
low-density lipoprotein
;
MI
;
myocardial infarction
;
n-3 LCPUFA
;
omega-3 long-chain polyunsaturated fatty
acid
s
;
RCT
;
randomized controlled trial
;
RR
;
relative risk as represented by rate ratios and hazard ratios
;
SRRE
;
summary relative risk estimate
刊名:Mayo Clinic Proceedings
出版年:2017
3.
Supercritical CO
2
extraction of
docosahexaenoic
acid
from Schizochytrium limacinum using vegetable oils as entrainer
作者:
Bing He
hebing1980@aliyun.com
;
Yuancong Wang
wangyuancong@163.com
;
Xiao Dou
douxiao.fei@163.com
;
Yi-Feng Chen
;
yifchen@hotmail.com
关键词:
Docosahexaenoic
acid
(DHA)
;
Microalgae
;
Schizochytrium limacinum
;
Supercritical CO2 extraction
;
Entrainer
;
Vegetable oils
;
Lipid product
刊名:Algal Research
出版年:2017
4.
Chemical synthesis and biological evaluation of ω-hydroxy polyunsaturated fatty
acid
s
作者:
Sung Hee Hwang
a
;
Karen Wagner
a
;
Jian Xu
b
;
Jun Yang
a
;
Xichun Li
b
;
Zhengyu Cao
b
;
Christophe Morisseau
a
;
Kin Sing Stephen Lee
a
;
Bruce D. Hammock
a
;
bdhammock@ucdavis.edu
关键词:
ARA
;
arachidonic
acid
;
COX
;
cyclooxygenase
;
CYP 450
;
cytochrome P450
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
FLIPR
;
fluorescent imaging plate reader
;
22-HDoHE
;
22-hydroxy
docosahexaenoic
acid
;
20-HEPE
;
20-hydroxyeicosapentaenoic
acid
;
20-HETE
;
20-hydroxyeicosatetranoic
acid
;
PUFA
;
polyunsaturated fatty
acid
s
;
TRPV1
;
transient receptor potential vanilloid 1
刊名:Bioorganic & Medicinal Chemistry Letters
出版年:2017
5.
Fatty
acid
requirements for the preterm infant
作者:
Daniel T. Robinson
a
;
Camilia R. Martin
b
;
cmartin1@bidmc.harvard.edu
关键词:
Alpha-linolenic
acid
;
Arachidonic
acid
;
Docosahexaenoic
acid
;
Essential fatty
acid
;
Linoleic
acid
;
Lipid emulsion
;
Polyunsaturated fatty
acid
刊名:Seminars in Fetal and Neonatal Medicine
出版年:2017
6.
Enhancement of
docosahexaenoic
acid
synthesis by manipulation of antioxidant capacity and prevention of oxidative damage in Schizochytrium sp.
作者:
Lu-Jing Ren
1
;
Xiao-Man Sun
1
;
Xiao-Jun Ji
;
Sheng-Lan Chen
;
Dong-Sheng Guo
;
He Huang
;
biotech@njtech.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Schizochytrium sp.
;
Docosahexaenoic
acid
;
Reactive oxygen species
;
Total antioxidant capacity
刊名:Bioresource Technology
出版年:2017
7.
Docosahexaenoic
acid
signaling attenuates the proliferation and differentiation of bone marrow-derived osteoclast precursors and promotes apoptosis in mature osteoclasts
作者:
Hyun-Ju Kim
a
;
b
;
biohjk@knu.ac.kr
;
Boram Ohk
a
;
Hye Jin Yoon
a
;
Woo Youl Kang
a
;
Sook Jin Seong
a
;
Shin-Yoon Kim
b
;
Young-Ran Yoon
a
;
yry@knu.ac.kr
关键词:
BMM
;
bone marrow macrophage
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
M-CSF
;
macrophage colony-stimulating factor
;
NFATc1
;
nuclear factor of activated T cells c1
;
RANKL
;
receptor activator of NF-κB ligand
;
TRAP
;
tartrate-resistant
acid
phosphatase
刊名:Cellular Signalling
出版年:2017
8.
Phytanic
acid
consumption and human health, risks, benefits and future trends: A review
作者:
P. Roca-Saavedra
;
P. Mariñ
;
o-Lorenzo
;
J.M. Miranda
;
josemanuel.miranda@usc.es
;
J.J. Porto-Arias
;
A. Lamas
;
B.I. Vazquez
;
C.M. Franco
;
A. Cepeda
关键词:
Adenosine triphosphate (PubChem CID
;
5957)
;
Chlorophyll a (PubChem CID
;
12085802)
;
Chlorophyll b (PubChem CID
;
11593175)
;
Chlorophyll d (PubChem CID
;
16070025)
;
Dihydrophytol (PubChem CID
;
102459)
;
Docosahexaenoic
acid
(PubChem CID
;
445580)
;
Glucose (PubChem CID
;
5793)
;
Nitrogen oxide (PubChem CID
;
945)
;
Phytanal (PubChem CID
;
52929819)
;
Phytanic
acid
(PubChem CID
;
26840)
;
Phytol (PubChem CID
;
5280435)
;
Pristanal (PubChem CID
;
14671060)
;
Pristanic
acid
(PubChem CID
;
123929)
;
Retinoic
acid
(PubCh
刊名:Food Chemistry
出版年:2017
9.
Triploidy does not decrease contents of eicosapentaenoic and
docosahexaenoic
acid
s in filets of pink salmon Oncorhynchus gorbuscha
作者:
Michail I. Gladyshev
a
;
b
;
glad@ibp.ru" class="auth_mail" title="E-mail the corresponding author
;
Valentina S. Artamonova
c
;
Alexander A. Makhrov
c
;
Nadezhda N. Sushchik
a
;
b
;
Galina S. Kalachova
a
;
Yury Y. Dgebuadze
c
关键词:
Essential fatty
acid
s
;
Triploid fish
;
Filets
刊名:Food Chemistry
出版年:2017
10.
Feeding microalgae increases omega 3 fatty
acid
s of fat deposits and muscles in light lambs
作者:
M.T. Dí
;
az
a
;
diaz.teresa@inia.es
;
C. Pé
;
rez
b
;
C.I. Sá
;
nchez
c
;
S. Lauzurica
d
;
V. Cañ
;
eque
a
;
C. Gonzá
;
lez
c
;
J. De La Fuente
d
关键词:
ADG
;
average daily gain
;
CT
;
control treatment
;
CLA
;
conjugated linoleic
acid
s
;
DHA
;
docosahexaenoic
acid
C22 6n3
;
DM
;
dry matter
;
DPA
;
docosapentaenoic
acid
C22
;
5n3
;
EPA
;
eicosapentaenoic
acid
C20
;
5n3
;
FAMES
;
fatty
acid
methyl esters
;
GC
;
gas chromatography
;
IM
;
Infraspinatus muscle
;
KKCF
;
kidney knob channel fat
;
LBW
;
live body weight
;
LM
;
Longissimus muscle
;
MT
;
microalgae treatment
;
MUFA
;
total monounsaturated fatty
acid
s
;
PCA
;
principal component analysis
;
PM
;
Psoas major muscle
;
PUFA
;
tota
刊名:Journal of Food Composition and Analysis
出版年:2017
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