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CNKI期刊论文0611(1)
知网期刊论文(556)
在“
Elsevier电子期刊
”中,
命中:
43
条,耗时:0.0159911 秒
在所有数据库中总计命中:
976
条
1.
Minerals in vitro bioaccessibility and changes in textural and structural characteristics of uncooked pre-
germinated
brown
rice
influenced by ultra-high pressure
作者:
Qiang Xia
xqiang0713@hotmail.com" class="auth_mail" title="E-mail the corresponding author
;
Hong Tao
hong_thth@163.com" class="auth_mail" title="E-mail the corresponding author
;
Peng Huang
huangpengshapai@163.com" class="auth_mail" title="E-mail the corresponding author
;
Liping Wang
wangliping8810@163.com" class="auth_mail" title="E-mail the corresponding author
;
Jun Mei
delightmay@hotmail.com" class="auth_mail" title="E-mail the corresponding author
;
Yunfei Li
;
yfli@sjtu.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Ultra-high pressure
;
Pre-
germinated
brown
rice
;
Mineral bioaccessibility
;
Textural properties
;
Microstructure
;
Multivariate analysis
刊名:Food Control
出版年:2017
2.
High hydrostatic pressure treatments enhance volatile components of pre-
germinated
brown
rice
revealed by aromatic fingerprinting based on HS-SPME/GC-MS and chemometric methods
作者:
Qiang Xia
a
;
xqiang0713@hotmail.com
;
Jun Mei
a
;
delightmay@hotmail.com
;
Wenjuan Yu
b
;
wjyu@sjtu.edu.cn
;
Yunfei Li
a
;
yfli@sjtu.edu.cn
关键词:
Hexanal (PubChem CID
;
6184)
;
Heptadecane (PubChem CID
;
12398)
;
2-Pentylfuran (PubChem CID
;
19602)
;
2-Acetyl-pyrroline (PubChem CID
;
522834)
;
4-Vinylguaiacol (PubChem CID
;
332)
刊名:Food Research International
出版年:2017
3.
Germinated
brown
rice
and its bio-functional compounds
作者:
Dong-Hwa Cho
;
Seung-Taik Lim
;
limst@korea.ac.kr" class="auth_mail" title="E-mail the corresponding author
关键词:
BR
;
brown
rice
;
GABA
;
γ-aminobutyric acid
;
GBR
;
germinated
brown
rice
;
RBO
;
rice
bran oil
;
WR
;
white
rice
刊名:Food Chemistry
出版年:2016
4.
Anti-fibrotic and anti-inflammatory effects of parboiled
germinated
brown
rice
(Oryza sativa ‘KDML 105’) in rats with induced liver fibrosis
作者:
Kansuda Wunjuntuk
a
;
b
;
Aikkarach Kettawan
b
;
aikkarach.ket@mahidol.ac.th" class="auth_mail" title="E-mail the corresponding author
;
Thanaporn Rungruang
c
;
Somsri Charoenkiatkul
b
关键词:
Parboiled
germinated
brown
rice
;
Inflammation
;
Liver fibrosis
刊名:Journal of Functional Foods
出版年:2016
5.
Effect of selenium enrichment on the quality of
germinated
brown
rice
during storage
作者:
Yang Li
;
Kunlun Liu
;
knlnliu@126.com" class="auth_mail" title="E-mail the corresponding author
;
Fusheng Chen
;
fushengc@haut.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Selenium
;
Brown
rice
;
Storage quality
;
Physicochemical properties
;
Volatile compounds
刊名:Food Chemistry
出版年:2016
6.
Development of UV-treated cooked
germinated
brown
rice
and effect of UV-C treatment on its storability, GABA content, and quality
作者:
Jiraporn Sripinyowanich Jongyingcharoen
a
;
jiraporn.jo@kmitl.ac.th" class="auth_mail" title="E-mail the corresponding author
;
kjjirapo@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Ekkapong Cheevitsopon
b
关键词:
Ultraviolet
;
Aerobic plate count
;
Gamma-aminobutyric acid
;
Germination
;
Brown
rice
刊名:LWT - Food Science and Technology
出版年:2016
7.
Isolated
rice
starch fine structures and pasting properties changes during pre-germination of three Thai paddy (Oryza sativa L.) cultivars
作者:
Hathairat Pinkaew
a
;
Masubon Thongngam
a
;
Ya-Jane Wang
b
;
Onanong Naivikul
a
;
fagionn@ku.ac.th" class="auth_mail" title="E-mail the corresponding author
关键词:
Pre-
germinated
brown
rice
starches
;
Starch molecular size distributions
;
Amylopectin branch chain length distributions
;
Pasting properties
刊名:Journal of Cereal Science
出版年:2016
8.
Promising industrial flour processing and household applications of parboiled
germinated
brown
rice
(Khao dok mali 105)
作者:
Parunya Thiyajai
;
Preecha Saetang
;
Aikkarach Kettawan
;
Somsri Charoenkiatkul
;
Warangkana Srichamnong
;
warangkana.sri@mahidol.ac.th" class="auth_mail" title="E-mail the corresponding author
关键词:
Bioactive
;
Cooking
;
Drying
;
Dried product
;
Rice
flour
刊名:LWT - Food Science and Technology
出版年:2016
9.
Corrigendum to ‘
Phellinus linteus grown on
germinated
brown
rice
suppress metastasis and induce apoptosis of colon cancer cells by suppressing NF-κB and Wnt/β-catenin signalling pathways’
作者:
Hye-Jin Park
;
nimpi79@daum.net" class="auth_mail" title="E-mail the corresponding author
刊名:Journal of Functional Foods
出版年:2016
10.
Germinated
brown
rice
regulates hepatic cholesterol metabolism and cardiovascular disease risk in hypercholesterolaemic rats
作者:
Mustapha Umar Imam
a
;
mustyimam@gmail.com" class="auth_mail
;
Aminu Ishaka
a
;
Der-Jiun Ooi
a
;
Nur Diyana Md Zamri
a
;
Nadarajan Sarega
a
;
Maznah Ismail
a
;
b
;
maznahis@upm.edu.my" class="auth_mail
;
Norhaizan Mohd Esa
a
;
b
关键词:
ABCA
;
ATP-binding cassette
;
AKT
;
v-akt murine thymoma viral oncogene homologue
;
ASG
;
acylated steryl glycoside
;
BR
;
brown
rice
;
CVD
;
cardiovascular disease
;
GABA
;
gamma aminobutyric acid
;
GBR
;
germinated
brown
rice
;
HDL
;
high-density lipoprotein
;
HFD
;
high-fat diet
;
LDL
;
low-density lipoprotein
;
LPL
;
lipoprotein lipase
;
PPAR纬
;
peroxisome proliferator-activated receptor gamma
;
ox-LDL
;
oxidized LDL
;
TC
;
total cholesterol
;
TG
;
triacylglycerols
;
WR
;
white
rice
刊名:Journal of Functional Foods
出版年:May 2014
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