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在“Elsevier电子期刊”中，命中：36条，耗时：小于0.01 秒

1.Differences in long chain polyunsaturates composition and metabolism in male and female rats

作者：Yu-Hong Lin^a ; ^{yuhong.lin@nih.gov" class="auth_mail" title="E-mail the corresponding author} ; James A. Brown^a ; Carmine DiMartino^a ; Irina Dahms^b ; Norman Salem Jr.^b ; Joseph R. Hibbeln^a

关键词：ALA ; 18 ; 3n-3 ; α-linolenic acid ; ARA ; 20 ; 4n-6 ; arachidonic acid ; AUC ; area under the time-course curve ; BF3 ; boron trifluoride ; BHT ; butylated hydroxytoluene ; DPAn-3 ; 22 ; 5n-3 ; n-3 docosapentaenoic acid ; DPAn-6 ; 22 ; 5n-6 ; n-6 docosapentaenoic acid ; DHA ; 22 ; 6n-3 ; docosahexaenoic acid ; EFA ; essential fatty acid ; EPA ; 20 ; 5n-3 ; eicosapentaenoic acid ; FID ; flame ionization detector ; GC ; gas liquid chromatography ; HUFA ; highly unsaturated fatty acid ; LA ; 18 ; 2n-6 ; linoleic acid ; LC PUFA ; long chain polyun

刊名：Prostaglandins, Leukotrienes and Essential Fatty Acids

出版年：2016

2.Effects of high fat diets on rodent liver bioenergetics and oxidative imbalance

作者：Pâ ; mela A. Kakimoto ; Alicia J. Kowaltowski

关键词：ADP ; adenosine diphosphate ; ATP ; adenosine triphosphate ; CPT1a ; carnitine palmitoyltransferase 1 ; DIO ; diet induced obesity ; ER ; endoplasmic reticulum ; ETC ; electron transport chain ; ETF-DH ; electron transfer flavoprotein dehydrogenase ; FAO ; Food and Agriculture Organization of the United Nations ; FFA ; free fatty acid ; HFD ; high fat diet ; MUFA ; monounsaturated fatty acid ; NAFLD ; nonalcoholic fatty liver diseases ; NASH ; nonalcoholic steatohepatitis ; NEFA ; non-esterified fatty acid ; PUFA ; polyunsa

刊名：Redox Biology

出版年：2016

3.Squared chaotic random variables: New moment inequalities with applications

作者：Dominique Malicet^a ; ^{malicet@crans.org" class="auth_mail" title="E-mail the corresponding author} ; Ivan Nourdin^b ; ^{ivan.nourdin@uni.lu" class="auth_mail" title="E-mail the corresponding author} ; Giovanni Peccati^b ; ¹ ; ^{giovanni.peccati@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Guillaume Poly^c ; ^{guillaume.poly@univ-rennes1.fr" class="auth_mail" title="E-mail the corresponding author}

关键词：Gaussian vectors ; Hadamard inequality ; Variance inequalities ; Wiener chaos

刊名：Journal of Functional Analysis

出版年：2016

4.Changes in nutritional value and application of thyme (Thymus vulgaris) essential oil on microbial and organoleptic markers of Persian clover (Trifolium resupinatum) sprouts

作者：Atefe Shirvani ; Sayed Amir Hossein Goli ; ^{amirgoli@cc.iut.ac.ir" class="auth_mail" title="E-mail the corresponding author} ; Mohammad Shahedi ; Sabihe Soleimanian-Zad

关键词：Persian clover sprout ; Germination ; Antioxidant activity ; Fatty acids ; Storage ; Microbial load

刊名：LWT - Food Science and Technology

出版年：2016

5.Fatty acid binding proteins and the nervous system: Their impact on mental conditions

作者：Miho Matsumata^a ; Hitoshi Inada^b ; Noriko Osumi^b ; ^{osumi@med.tohoku.ac.jp" class="auth_mail" title="E-mail the corresponding author} ; ^{norikoosumi1128@gmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Fatty acid binding protein ; Polyunsaturated fatty acids ; Psychiatric disorders ; Prepulse inhibition ; Acoustic startle reflex ; Neurogenesis

刊名：Neuroscience Research

出版年：2016

6.Volatile profile, nutritional value and secretory structures of the berry-like fruits of Hypericum androsaemum L

作者：Giovanni Caprioli^a ; ¹ ; Romilde Iannarelli^a ; ¹ ; Kevin Cianfaglione^b ; Dennis Fiorini^c ; Claudia Giuliani^d ; Domenico Lucarini^b ; Fabrizio Papa^b ; Gianni Sagratini^a ; Sauro Vittori^a ; Filippo Maggi^a ; ^{filippo.maggi@unicam.it" class="auth_mail" title="E-mail the corresponding author}

关键词：Hypericum androsaemum ; Berry-like fruits ; Essential oil ; Macronutrients ; Ascorbic acid ; Translucent glands

刊名：Food Research International

出版年：2016

7.Identifying consumer preferences for specific beef flavor characteristics in relation to cattle production and postmortem processing parameters

作者：T.G. O'Quinn^a ; ^{travisoquinn@ksu.edu" class="auth_mail" title="E-mail the corresponding author} ; D.R. Woerner^b ; T.E. Engle^b ; P.L. Chapman^c ; J.F. Legako^d ; J.C. Brooks^e ; K.E. Belk^b ; J.D. Tatum^b

关键词：Beef ; Consumer ; Fatty acids ; Flavor ; Sensory ; Volatiles

刊名：Meat Science

出版年：2016

8.Beyond the classic eicosanoids: Peripherally-acting oxygenated metabolites of polyunsaturated fatty acids mediate pain associated with tissue injury and inflammation

作者：Haim Shapiro^a ; ^{haim_shapiro@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; Pierre Singer^b ; Amiram Ariel^a

关键词：ALOX ; arachidonic acid lipoxygenase ; AITC ; allyl isothiocyanate ; AMPA ; α-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid ; AMPA-R ; AMPA receptor ; AP ; action potential ; B2 ; bradykinin receptor 2 ; [Ca++]in ; intracellular calcium concentration ; CaV ; voltage-gated calcium channel ; CFA ; complete Freund׳s adjuvant ; CGRP ; calcitonin gene-related peptide ; CN ; central nociceptor neuron ; DG/ DRG ; dorsal ganglion/dorsal root ganglion ; DH ; dorsal horn ; EC ; endocannabinoid ; EpDPE ; epoxy-docosapentaenoic ac

刊名：Prostaglandins, Leukotrienes and Essential Fatty Acids

出版年：2016

9.Nutritional profile and chemical composition of Cichorium spinosum ecotypes

作者：Spyridon A. Petropoulos^a ; ^{fangio57gr@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Â ; ngela Fernandes^b ; Georgia Ntatsi^c ; Efi Levizou^a ; Lillian Barros^b ; Isabel C.F.R. Ferreira^b ; ^{iferreira@ipb.pt" class="auth_mail" title="E-mail the corresponding author}

关键词：α-linoleic acid ; Cichorium spinosum ; Fatty acids ; Tocopherols ; Wild edible greens

刊名：LWT - Food Science and Technology

出版年：2016

10.Identification of the two-phase mechanism of arachidonic acid regulating inflammatory prostaglandin E2 biosynthesis by targeting COX-2 and mPGES-1

作者：Hironari Akasaka¹ ; Ke-He Ruan ; ¹ ; ^{khruan@uh.edu" class="auth_mail" title="E-mail the corresponding author}

关键词：Arachidonic acid ; Cyclooxygenase-2 ; Microsomal prostaglandin E2 synthase ; Polyunsaturated fatty acid ; Prostaglandin E2

刊名：Archives of Biochemistry and Biophysics

出版年：2016

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