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在“Elsevier电子期刊”中，命中：301条，耗时：0.0209895 秒

在所有数据库中总计命中：1,833条

1.Changes in the arabinoxylan fraction of wheat grain during alcohol production

作者：Ondrej Kosik^a ; ^{ondrej.kosik@rothamsted.ac.uk} ; Stephen J. Powers^b ; ^{stephen.powers@rothamsted.ac.uk} ; Afroditi Chatzifragkou^c ; ^{a.chatzifragkou@reading.ac.uk} ; Parvathy Chandran Prabhakumari^c ; ^{parvathychandran86@gmail.com} ; Dimitris Charalampopoulos^c ; ^{d.charalampopoulos@reading.ac.uk} ; Linde Hess^d ; ^{linde.hess@swri.co.uk} ; James Brosnan^d ; ^{james.brosnan@swri.co.uk} ; Peter R. Shewry^a ; ^{peter.shewry@rothamsted.ac.uk} ; Alison Lovegrove^a ; ^{alison.lovegrove@rothamsted.ac.uk}

关键词：DDGS ; distillers dried grains with solubles ; Dietary fibre ; AX ; arabinoxylan ; Viscosity ; Solubility

刊名：Food Chemistry

出版年：2017

2.Anti-diabetic effects of soluble and insoluble dietary fibre from deoiled cumin in low-dose streptozotocin and high glucose-fat diet-induced type 2 diabetic rats

作者：Mengmei Ma ; Taihua Mu ; ^{mutaihua@126.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Type 2 diabetic rat ; Deoiled cumin ; Dietary fibre ; Biochemical parameters ; Histopathological analysis

刊名：Journal of Functional Foods

出版年：2016

3.Enhancement of physicochemical properties of sugar beet fibres affected by chemical modification and vacuum drying

作者：Dragana &Scaron ; oronja-Simović^a ; Zita &Scaron ; ere&scaron ; ^a ; Nikola Maravić^a ; Marijana Djordjević^a ; Miljana Djordjević^a ; ^{djordjevicmiljanatf@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; ^{miljanadj@tf.uns.ac.rs" class="auth_mail" title="E-mail the corresponding author} ; Jadranka Luković^b ; Aleksandra Tepić^c

关键词：DF ; dietary fibre ; TDF ; total dietary fibre ; SDF ; soluble dietary fibre ; IDF ; insoluble dietary fibre ; NMF ; non-modified fibres ; MF ; modified fibres ; SEM ; scanning electron microscopy ; WBC ; water binding capacity ; SC ; swelling capacity

刊名：Food and Bioproducts Processing

出版年：2016

4.New dietary fibre content results for cereals in the Nordic countries using AOAC 2011.25 method

作者：Aliki-Ilona Rainakari^a ; Hannu Rita^b ; Tiina Putkonen^a ; Helena Pastell^a ; ^{helena.pastell@evira.fi" class="auth_mail" title="E-mail the corresponding author}

关键词：Food analysis ; Food composition ; Method AOAC 2011.25 ; Dietary fibre ; Dietary fiber ; Water-insoluble dietary fibre ; Water-soluble dietary fibre ; Wheat (Triticum aestivum) ; Oats (Avena sativa) ; Rye (Secale sereale) ; Barley (Hordeum vulgare)

刊名：Journal of Food Composition and Analysis

出版年：2016

5.Carbohydrate content, dietary fibre and melanoidins: Composition of espresso from single-dose coffee capsules

作者：Guido R. Lopes^a ; Andreia S. Ferreira^a ; Mariana Pinto^a ; Clá ; udia P. Passos^a ; Elisabete Coelho^a ; Carla Rodrigues^b ; Clá ; udia Figueira^b ; Sí ; lvia M. Rocha^a ; Fernando M. Nunes^c ; Manuel A. Coimbra^a ; ^{mac@ua.pt" class="auth_mail" title="E-mail the corresponding author}

关键词：Espresso coffee ; Coffee capsules ; Single-dose ; Carbohydrates ; Melanoidin ; Soluble dietary fibre

刊名：Food Research International

出版年：2016

6.Diet nutrient digestibility and growth performance of weaned pigs fed wheat dried distillers grains with solubles (DDGS)

作者：L.F. Wang^a ; E. Beltranena^a ; ^b ; R.T. Zijlstra^a ; ^{ruurd.zijlstra@ualberta.ca" class="auth_mail" title="E-mail the corresponding author}

关键词：AA ; amino acid(s) ; ADF ; acid detergent fibre ; ADFI ; average daily feed intake ; ADG ; average daily gain ; BW ; body weight ; CATTD ; apparent total tract digestibility coefficient ; CP ; crude protein ; DDGS ; dried distillers grain with solubles ; DE ; digestible energy ; DM ; dry matter ; GF ; feed efficiency ; GE ; gross energy ; Lys ; lysine ; NDF ; neutral detergent fibre ; NE ; net energy ; NSP ; non-starch polysaccharides ; SID ; standardised ileal digestible

刊名：Animal Feed Science and Technology

出版年：2016

7.Soluble dietary fibre partially hydrolysed guar gum markedly impacts on postprandial hyperglycaemia, hyperlipidaemia and incretins metabolic hormones over time in healthy and glucose intolerant subjects

作者：Mahendra P. Kapoor ; ^{mkapoor@taiyokagaku.co.jp" class="auth_mail" title="E-mail the corresponding author} ; Noriyuki Ishihara ; Tsutomu Okubo

关键词：PHGG ; partially hydrolysed guar gum ; TOT ; all subjects ; NGT ; normal glucose tolerance ; IGT ; impaired glucose tolerance ; PDM ; pre-diabetes mellitus ; BMI ; body mass index ; WC ; waist circumference ; HbAIc ; glycated haemoglobin ; PG ; plasma glucose ; IRI ; insulin resistance index ; TG ; triacylglycerols ; HDL-C ; high-density lipoprotein-cholesterol ; LDL-C ; low-density lipoprotein-cholesterol ; APoB48 ; apolipoprotein-48 ; RLP-C ; remnant-like particles-cholesterol ; GLP-1 ; glucagon-like peptide 1 ; GIP ; gastric

刊名：Journal of Functional Foods

出版年：2016

8.The digestion of kiwifruit (Actinidia deliciosa) fibre and the effect of kiwifruit on the digestibility of other dietary nutrients

作者：Carlos A. Montoya ; ^{c.montoya@massey.ac.nz" class="auth_mail" title="E-mail the corresponding author} ; Stuart Saigeman ; Shane M. Rutherfurd ; Paul J. Moughan

关键词：Green kiwifruit fibre ; Ileal and faecal digestibility ; Short-chain fatty acids ; Growing pig

刊名：Food Chemistry

出版年：2016

9.Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibre

作者：Penny Comino^a ; Helen Collins^b ; Jelle Lahnstein^b ; Michael J. Gidley^a ; ^{m.gidley@uq.edu.au" class="auth_mail" title="E-mail the corresponding author}

关键词：Arabinoxylan ; Food processing ; Extrusion ; Cell wall ; 尾-Glucan

刊名：Journal of Food Engineering

出版年：2016

10.Absorption and distribution of water-soluble hydroxypropyl chitosan in mice after oral administration

作者：Zhihua Wang^a ; Yongbin Yan^b ; ^{yybyan@hotmail.com" class="auth_mail" title="E-mail the corresponding author} ; Wei Li^b ; Lihua Wang^a ; Guoyuan Li^a ; Caiqin Qin^c ; ^{qincq@hbeu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Hydroxypropyl chitosan ; Molecular weight ; Absorption ; Distribution ; Degradation

刊名：Bioactive Carbohydrates and Dietary Fibre

出版年：2016

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