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知网期刊论文(6)
在“
Elsevier电子期刊
”中,
命中:
16
条,耗时:小于0.01 秒
在所有数据库中总计命中:
6
条
1.
Biocatalytic conversion of poultry processing leftovers: Optimization of hydrolytic conditions and peptide hydrolysate characterization
作者:
I.V. Nikolaev
a
;
ilya_mbf@yahoo.com" class="auth_mail" title="E-mail the corresponding author
;
S. Sforza
b
;
stefano.sforza@unipr.it" class="auth_mail" title="E-mail the corresponding author
;
F. Lambertini
b
;
Francesca.Lambertini@barilla.com" class="auth_mail" title="E-mail the corresponding author
;
D.Yu. Ismailova
c
;
dilaramis08@mail.ru" class="auth_mail" title="E-mail the corresponding author
;
V.P. Khotchenkov
a
;
khotchenkov@inbi.ras.ru" class="auth_mail" title="E-mail the corresponding author
;
V.G. Volik
c
;
volik@dinfo.ru" class="auth_mail" title="E-mail the corresponding author
;
A. Dossena
b
;
arnaldo.dossena@unipr.it" class="auth_mail" title="E-mail the corresponding author
;
V.O. Popov
a
;
vpopov@inbi.ras.ru" class="auth_mail" title="E-mail the corresponding author
;
O.V. Koroleva
a
;
koroleva@inbi.ras.ru" class="auth_mail" title="E-mail the corresponding author
关键词:
PH
;
peptide hydrolysate
;
UAR
;
unmarketable animal residues
;
RSM
;
response surface methodology
;
ABTS
;
2
;
2&prime
;
-
azino
-
bis
-(
3
-
ethylbenzothiazoli
ne-6-
sulphonic
acid)
diammonium
salt
;
AAPH
;
2
;
2&prime
;
-azo
bis
-(amidinopropane) dihydrochloride
;
SRM
;
selected reaction monitoring
;
AOC
;
antioxidant capacity
;
MEC
;
multienzyme composition
;
PR
;
protein recovery
;
TEAC
;
Trolox Equivalent Antioxidant Capacity
;
ORAC
;
Oxygen Radical Absorbance Capacity
;
TE
;
trolox equivalent
;
ABTS+
;
ABTS radical&ndash
;
cation
;
AA
刊名:Food Chemistry
出版年:2016
2.
Use of purple durum wheat to produce naturally functional fresh and dry pasta
作者:
Donatella Bianca Maria Ficco
a
;
donatellabm.ficco@crea.gov.it" class="auth_mail" title="E-mail the corresponding author
;
Vanessa De Simone
a
;
Anna Maria De Leonardis
a
;
Valentina Giovanniello
a
;
Matteo Alessandro Del Nobile
b
;
Lucia Padalino
b
;
Lucia Lecce
b
;
Grazia Maria Borrelli
a
;
Pasquale De Vita
a
关键词:
Cyanidin
3
-O-glucoside (PubChem CID
;
197081)
;
6-Hydroxy-2
57 ;
8-tetramethylchroman-2-carboxylic acid (Trolox) (PubChem CID
;
406
3
4)
;
2
;
2&prime
;
-
Azino
di(
3
-
ethylbenzothiazoli
ne-6-
sulphonic
acid)
diammonium
salt
(ABTS) (PubChem CID
;
6871216)
;
Methanol (PubChem CID
;
887)
;
1-Butanol (PubChem CID
;
26
3
)
;
Boric acid (PubChem CID
;
7628)
;
Sulphuric acid (PubChem CID
;
1118)
;
Calcium chloride (PubChem CID
;
24854)
;
Sodium azide (PubChem CID
;
33
557)
刊名:Food Chemistry
出版年:2016
3.
Biochemical characterization of a novel antioxidant and angiotensin I-converting enzyme inhibitory peptide from Struthio camelus egg white protein hydrolysis
作者:
Ahmad Asoodeh
a
;
asoodeh@um.ac.ir" class="auth_mail" title="E-mail the corresponding author
;
Masoud Homayouni-Tabrizi
b
;
Hoda Shabestarian
c
;
Shamsi Emtenani
a
;
Shirin Emtenani
a
关键词:
angiotensin I-converting enzyme
;
antioxidant peptide
;
molecular docking
;
ostrich egg white proteins
刊名:Journal of Food and Drug Analysis
出版年:2016
4.
Hypocholesterolaemic and antioxidant effects of yerba mate (Ilex paraguariensis) in high-cholesterol fed rats
作者:
Laura Bravo
;
Raquel Mateos
;
Beatriz Sarri谩
;
Gema Baeza
;
Elena Lecumberri
;
Sonia Ramos
;
Luis Goya
关键词:
ABTS
;
2
;
2&prime
;
-
Azino
-
bis
(
3
-
ethylbenzothiazoli
ne-6-
sulphonic
acid)
diammonium
salt
;
CAT
;
catalase
;
CVD
;
cardiovascular disease
;
FRAP
;
ferric reducing antioxidant power method
;
GPx
;
glutathione peroxidase
;
GR
;
glutathione reductase
;
GSH
;
reduced glutathione
;
HDL-C
;
high density lipoprotein-cholesterol
;
LDL-C
;
low density lipoprotein cholesterol
;
MDA
;
malondialdehyde
;
SOD
;
superoxide dismutase
;
TG
;
triglycerides
;
T-C
;
total cholesterol
刊名:Fitoterapia
出版年:January, 2014
5.
Carotenoids, polyphenols and micronutrient profiles of Brassica oleraceae and plum varieties and their contribution to measures of total antioxidant capacity
作者:
Anouk Kaulmann
a
;
Marie-Caroline Jonville
a
;
Yves-Jacques Schneider
b
;
Lucien Hoffmann
a
;
Torsten Bohn
a
;
bohn@lippmann.lu" class="auth_mail
关键词:
AAPH
;
2-2&prime
;
-azo
bis
(2-methylpropionamidine) dichloride
;
ABTS
;
2-2&prime
;
-
azino
-
bis
(
3
-
ethylbenzothiazoli
ne-6-
sulphonic
acid)
diammonium
salt
;
AlCl
3
;
aluminium chloride
;
CE
;
catechin equivalent
;
CGE
;
cyanidin
3
-glucoside equivalents
;
CTAB
;
cetyl trimethylammonium bromide
;
DI
;
2
;
6 dichlorophenolindophenol
;
FRAP
;
Ferric-reducing antioxidant power assay
;
GAE
;
gallic acid equivalents
;
HCl
;
hydrogen chloride
;
HNO
3
;
nitric acid
;
H2SO4
;
sulphuric acid
;
Na2CO
3
;
sodium carbonate
;
NaNO2
;
sodium nitrit
刊名:Food Chemistry
出版年:15 July, 2014
6.
Chemical composition, fatty acid content and antioxidant potential of meat from goats supplemented with Moringa (Moringa oleifera) leaves, sunflower cake and grass hay
作者:
K. Qwele
a
;
A. Hugo
b
;
S.O. Oyedemi
c
;
B. Moyo
a
;
P.J. Masika
d
;
V. Muchenje
a
;
vmuchenje@ufh.ac.za
;
vmuchenje@hotmail.com
关键词:
AA
;
Antioxidant activity
;
AOAC
;
Association of official agricultural chemists
;
CAT
;
Catalase
;
CLA
;
Conjugated linoleic acid
;
CP
;
Crude protein
;
ABTS
;
2
;
2&prime
;
-
azino
-
bis
(
3
-
ethylbenzothiazoli
ne-6-
sulphonic
diammonium
salt
)
;
DM
;
Dry matter
;
DPPH
;
diphenyl
刊名:Meat Science
出版年:201
3
7.
Antioxidant synergism between ethanolic Centella asiatica extracts and ¦Á-tocopherol in model systems
作者:
Yin Yin Thoo
a
;
Faridah Abas
b
;
Oi-Ming Lai
c
;
Chun Wai Ho
d
;
Jie Yin
e
;
Rikke V. Hedegaard
e
;
Leif H. Skibsted
e
;
Chin Ping Tan
a
;
tancp@putra.upm.edu.my
关键词:
Synergism
;
Ultrasound
;
¦Á-Tocopherol
;
Isobolographic analysis
刊名:Food Chemistry
出版年:201
3
8.
An antioxidant exopolysaccharide devoid of pro-oxidant activity produced by the soil bacterium Bordetella sp. B4
作者:
Yanliang Lin
a
;
1
;
Jinglei Liu
c
;
1
;
Yibo Hu
b
;
Xin Song
b
;
songx@sdu.edu.cn
;
Yueran Zhao
a
;
yrzhao@sdu.edu.cn
关键词:
ABTS
;
2
;
2&prime
;
-
azinobis
-(
3
-ethylbenzothiozoline-6-
sulphonic
acid)
diammonium
salt
;
AAPH
;
2
;
2&prime
;
-azo
bis
(2-amidinopropane) dihydrochloride
;
COD
;
cholesterol oxidase
;
CTAB
;
cetyltriethylammonium bromide
;
DCF-DA
;
2&prime
;
7&prime
;
-dichlorofluorescin di
刊名:Bioresource Technology
出版年:2012
9.
Purification and identification of antioxidant peptides from corn gluten meal
作者:
Hong Zhuang
;
Ning Tang
;
Yuan Yuan
关键词:
Corn gluten meal
;
Antioxidant peptides
;
Purification
;
Identification
刊名:Journal of Functional Foods
出版年:October, 201
3
10.
Tin(II)¨Cquercetin complex: Synthesis, spectral characterisation and antioxidant activity
作者:
Gholamreza
;
Dehghan
;
;
;
gdehghan@tabrizu.ac.ir
;
;
dehghan2001d@yahoo.com
;
Zahra
;
Khoshkam
关键词:
Antioxidant activity
;
Chelation therapy
;
Quercetin&ndash
;
Sn(II) complex
;
Spectral characterisation
;
Toxic tin
刊名:Food Chemistry
出版年:2012
1
2
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