搜索页_4-hydroxyphenylisothiocyanate (PubChem CID

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在“Elsevier电子期刊”中，命中：8条，耗时：小于0.01 秒

1.Simultaneous determination of phenolic compounds in sesame oil using LC-MS/MS combined with magnetic carboxylated multi-walled carbon nanotubes

作者：Rao Wu^a ; ^b ; ^c ; ^d ; ¹ ; Fei Ma^a ; ^b ; ^c ; ^d ; ¹ ; ^{mafeicpu@163.com" class="auth_mail" title="E-mail the corresponding author} ; Liangxiao Zhang^a ; ^b ; ^d ; ^e ; ^f ; ^{liangxiao_zhang@hotmail.com" class="auth_mail" title="E-mail the corresponding author} ; Peiwu Li^a ; ^b ; ^c ; ^d ; ^e ; ^{peiwuli@oilcrops.cn" class="auth_mail" title="E-mail the corresponding author} ; Guangming Li^a ; ^b ; ^c ; ^e ; Qi Zhang^a ; ^b ; ^c ; ^e ; Wen Zhang^a ; ^d ; ^e ; ^f ; Xiuping Wang^a ; ^b ; ^c ; ^d

关键词：2-(4-Hydroxyphenyl) ethanol (Pubchem CID ; 10393) ; Cinnamic acid (Pubchem CID ; 444539) ; 3 ; 4-Dihydroxybenzoic acid (Pubchem CID ; 72) ; p-Coumaric acid (Pubchem CID ; 637542) ; 2-Hydroxycinnamic acid (Pubchem CID ; 637540) ; Vanillic acid (Pubchem CID ; 8468) ; Gallic acid (Pubchem CID ; 370) ; Caffeic acid (Pubchem CID ; 689043) ; Ferulic acid (Pubchem CID ; 445858) ; Syringic acid (Pubchem CID ; 10742) ; Sinapic alcohol (Pubchem CID ; 5280507) ; Sinapic acid (PubChem CID ; 637775) ; trans-Resveratrol (Pubchem CID

刊名：Food Chemistry

出版年：2016

2.The impact of hop bitter acid and polyphenol profiles on the perceived bitterness of beer

作者：Olayide Oladokun^a ; Amparo Tarrega^a ; Sue James^b ; Katherine Smart^b ; Joanne Hort^a ; David Cook^a ; ^{david.cook@nottingham.ac.uk" class="auth_mail" title="E-mail the corresponding author}

关键词：Protocatechuic acid (PubChem CID ; 72) ; Catechin (PubChem CID ; 73160) ; Epicatechin (PubChem CID ; 72276) ; Caffeic acid (PubChem CID ; 689043) ; Vanillic acid (PubChem CID ; 8468) ; Ferulic acid (PubChem CID ; 445858) ; p-Coumaric acid (PubChem CID ; 637542) ; Cinnamic acid (PubChem CID ; 444539) ; 4-Hydroxyphenylacetic acid (PubChem CID ; 127) ; Sinapic acid (PubChem CID ; 637775)

刊名：Food Chemistry

出版年：2016

3.Microbial biotransformation of polyphenols during in vitro colonic fermentation of masticated mango and banana

作者：Dorrain Y. Low^a ; ^{dorrain.low@uqconnect.edu.au" class="auth_mail" title="E-mail the corresponding author} ; Mark P. Hodson^b ; ^{m.hodson1@uq.edu.au" class="auth_mail" title="E-mail the corresponding author} ; Barbara A. Williams^a ; ^{b.williams@uq.edu.au" class="auth_mail" title="E-mail the corresponding author} ; Bruce R. D&rsquo ; Arcy^c ; ^{b.darcy@uq.edu.au" class="auth_mail" title="E-mail the corresponding author} ; Michael J. Gidley^a ; ^{m.gidley@uq.edu.au" class="auth_mail" title="E-mail the corresponding author}

关键词：5-Caffeoylquinic acid (PubChem CID ; 12310830) ; Ferulic acid (PubChem CID ; 445858) ; Quinic acid (PubChem CID ; 6508) ; 3-(4-Hydroxyphenyl)propionic acid (PubChem CID ; 10394) ; 4-Hydroxyphenylacetic acid (PubChem CID ; 127) ; Epicatechin (PubChem CID ; 72276) ; Catechin (PubChem CID ; 73160)

刊名：Food Chemistry

出版年：2016

4.Fenretinide mediated retinoic acid receptor signalling and inhibition of ceramide biosynthesis regulates adipogenesis, lipid accumulation, mitochondrial function and nutrient stress signalling in adipocytes and adipose tissue

作者：George D. Mcilroy^a ; ^{g.mcilroy@abdn.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Seshu R. Tammireddy^b ; ^{seshu.tammireddy@uhi.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Benjamin H. Maskrey^b ; ^{ben.maskrey@uhi.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Louise Grant^a ; ^{louisegrant@abdn.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Mary K. Doherty^b ; ^{mary.doherty@uhi.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; David G. Watson^c ; ^{D.G.Watson@strath.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Mirela Delibegović^a ; ^{m.delibegovic@abdn.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Phillip D. Whitfield^b ; ^{phil.whitfield@uhi.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Nimesh Mody^a ; ^{n.mody@abdn.ac.uk" class="auth_mail" title="E-mail the corresponding author}

关键词：Fenretinide (PubChem CID ; 5288209) ; 4-oxo-N-(4-Hydroxyphenyl)retinamide (PubChem CID ; 11258242) ; Retinoic acid (PubChem CID ; 444795) ; Rosiglitazone (PubChem CID ; 77999)

刊名：Biochemical Pharmacology

出版年：2016

5.Antinociception of spirocyclopiperazinium salt compound LXM-10-M targeting α7 nicotinic receptor and M4 muscarinic receptor and inhibiting CaMKIIα/CREB/CGRP signaling pathway in mice

作者：Dan Wan^a ; ¹ ; Ding Wang^a ; ¹ ; Qi Sun^b ; Yan Song^a ; YiMin Jiang^c ; RunTao Li^b ; Jia Ye^a ; ^{yejia@bjmu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Methyllycaconitine (PubChem CID ; 494471) ; Tropicamide (PubChem CID ; 5593) ; Methoctramine (PubChem CID ; 107759) ; Aspirin (PubChem CID ; 2244) ; Morphine (PubChem CID ; 5288826) ; Formalin (PubChem CID ; 712) ; Acetic acid (PubChem CID ; 176)

刊名：European Journal of Pharmacology

出版年：2016

6.Development and application of an ex vivo fosphenytoin nasal bioconversion/permeability evaluation method

作者：Daniel Antunes Viegas^a ; ^b ; ^{danielantunesviegas@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Má ; rcio Rodrigues^a ; ^{mjamr@ubi.pt" class="auth_mail" title="E-mail the corresponding author} ; Joana Francisco^a ; ^{joanafhfrancisco@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Amí ; lcar Falcã ; o^c ; ^d ; ^{acfalcao@ff.uc.pt" class="auth_mail" title="E-mail the corresponding author} ; Gilberto Alves^a ; ^b ; ^c ; ^{gilberto@fcsaude.ubi.pt" class="auth_mail" title="E-mail the corresponding author} ; Adriana O. Santos^a ; ^b ; ^{aos@ubi.pt" class="auth_mail" title="E-mail the corresponding author}

关键词：5 ; 5-Diphenylhydantoin sodium (PubChem CID ; 657302) ; 10 ; 11-Dihydrocarbamazepine (PubChem CID ; 19099) ; 5-(4-Hydroxyphenyl)-5-phenylhydantoin (PubChem CID ; 17732) ; Fosphenytoin sodium (PubChem CID ; 56338)

刊名：European Journal of Pharmaceutical Sciences

出版年：2016

7.Protein oxidation and proteolysis during storage and in vitro digestion of pork and beef patties

作者：Tine Rysman^a ; ^{tine.rysman@ilvo.vlaanderen.be" class="auth_mail" title="E-mail the corresponding author} ; Thomas Van Hecke^b ; ^{thomas.vanhecke@ugent.be" class="auth_mail" title="E-mail the corresponding author} ; Christof Van Poucke^a ; ^{christof.vanpoucke@ilvo.vlaanderen.be" class="auth_mail" title="E-mail the corresponding author} ; Stefaan De Smet^b ; ^{stefaan.desmet@ugent.be" class="auth_mail" title="E-mail the corresponding author} ; Geert Van Royen^a ; ^{geert.vanroyen@ilvo.vlaanderen.be" class="auth_mail" title="E-mail the corresponding author}

关键词：γ-Glutamic semialdehyde (PubChem CID ; 193305) ; α-Amino adipic semialdehyde ; 4-Hydroxyphenylalanine (PubChem CID ; 6057) ; Malondialdehyde (PubChem CID ; 10964) ; 4-Hydroxy-2-nonenal (PubChem CID ; 5283344)

刊名：Food Chemistry

出版年：2016

8.The novel H₂S-donor 4-carboxyphenyl isothiocyanate promotes cardioprotective effects against ischemia/reperfusion injury through activation of mitoK_ATP channels and reduction of oxidative stress

作者：Lara Testai^a ; Alice Marino^b ; Ilaria Piano^a ; Vincenzo Brancaleone^c ; Kengo Tomita^b ; Lorenzo Di Cesare Mannelli^d ; Alma Martelli^a ; Valentina Citi^a ; Maria C. Breschi^a ; Roberto Levi^b ; Claudia Gargini^a ; Mariarosaria Bucci^e ; Giuseppe Cirino^e ; Carla Ghelardini^d ; Vincenzo Calderone^a ; ^{calderone@farm.unipi.it" class="auth_mail" title="E-mail the corresponding author}

关键词：4-hydroxyphenylisothiocyanate (PubChem CID ; 121230993)

刊名：Pharmacological Research

出版年：2016

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2016年(8)

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