设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
CNKI学位论文(3)
知网期刊论文(2)
在“
Elsevier电子期刊
”中,
命中:
7
条,耗时:小于0.01 秒
在所有数据库中总计命中:
5
条
1.
Sourdough fermentation and chestnut flour in gluten-free bread: A shelf-life evaluation
作者:
Massimiliano Rinaldi
;
massimiliano.rinaldi@unipr.it
;
Maria Paciulli
;
Augusta
Caligiani
;
Francesca Scazzina
;
Emma Chiavaro
;
emma.chiavaro@unipr.it
关键词:
Sourdough
;
Chestnut flour
;
Gluten-free bread
;
Physical analysis
;
Shelf-life
刊名:Food Chemistry
出版年:2017
2.
Are Humulus lupulus L. ecotypes and cultivars suitable for the cultivation of aromatic hop in Italy? A phytochemical approach
作者:
Andrea Mongelli
;
Margherita Rodolfi
;
Tommaso Ganino
;
Matteo Marieschi
;
Augusta
Caligiani
;
Chiara Dall&rsquo
;
Asta
;
Renato Bruni
;
renato.bruni@unipr.it" class="auth_mail" title="E-mail the corresponding author
关键词:
Hop
;
Wild germplasm
;
Varietal selection
;
Essential oils
;
Biodiversity
;
Selinene
;
Humulene
刊名:Industrial Crops & Products
出版年:2016
3.
Application of
1
H NMR for the characterisation and authentication of 鈥樷€楾onda Gentile Trilobata鈥?hazelnuts from Piedmont (Italy)
作者:
Augusta
Caligiani
;
Jean Daniel Coisson
;
Fabiano Travaglia
;
Domenico Acquotti
;
Gerardo Palla
;
Luigi Palla
;
Marco Arlorio
关键词:
Hazelnut
;
Tonda Gentile Trilobata
;
1H NMR
;
PCA
;
Classification tree
;
Food authentication
刊名:Food Chemistry
出版年:1 April, 2014
4.
Cyclopropyl and ¦Ø-cyclohexyl fatty acids as quality markers of cow milk and cheese
作者:
Angela Marseglia
;
angela.marseglia@nemo.unipr.it
;
Augusta
Caligiani
;
Luciano Comino
;
Federico Righi
;
Afro Quarantelli
;
Gerardo Palla
关键词:
Cyclopropyl fatty acid
;
¦Ø-Cyclohexyl fatty acids
;
Milk fat
;
Milk quality
;
Feeding
;
Authentication
刊名:Food Chemistry
出版年:2013
5.
Looking beyond sugars: Phytochemical profiling and standardization of manna exudates from Sicilian Fraxinus excelsior L.
作者:
Augusta
Caligiani
;
Letizia Tonelli
;
Gerardo Palla
;
Angela Marseglia
;
Damiano Rossi
;
Renato Bruni
关键词:
Manna ash composition
;
Fraxinus
;
Natural sweeteners
;
Quality control
;
Polyphenols
;
Lignans
刊名:Fitoterapia
出版年:2013
6.
Formation of glucose and fructose acetates during maturation and ageing of balsamic vinegars
作者:
Martina Cirlini
;
Augusta
Caligiani
;
Gerardo Palla
关键词:
Glucose acetates
;
6-Acetylglucose
;
Fructose acetates
;
Acetic acid
;
Balsamic vinegar of Modena (BVM)
;
Traditional balsamic vinegar (TBV)
刊名:Food Chemistry
出版年:2009
7.
Quantitative
2
H NMR spectroscopy with
1
H lock extender
作者:
Carlo Vignali
;
Augusta
Caligiani
;
Gerardo Palla
关键词:
Quantitative deuterium NMR
;
Proton lock
;
Ethanol
;
Acetic acid
;
SNIF-NMR
刊名:Journal of Magnetic Resonance
出版年:2007
1
按检索点细分(7)
作者(7)
按出版年细分(7)
2017年(1)
2016年(1)
2013年(2)
2009年(1)
2007年(1)
2000年及以前(1)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.