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知网期刊论文(1359)
在“
Elsevier电子期刊
”中,
命中:
50
条,耗时:小于0.01 秒
在所有数据库中总计命中:
1,802
条
1.
Effect of dried powder preparation process on polyphenolic content and antioxidant activity of blue
honeysuckle
berries (Lonicera caerulea L. var. kamtschatica)
作者:
Jan Oszmiański
;
Aneta Wojdyło
;
aneta.wojdylo@up.wroc.pl" class="auth_mail" title="E-mail the corresponding author
;
Sabina Lachowicz
关键词:
Blue
honeysuckle
s
;
Pomace
;
Phenolic compounds
;
LC-MS
;
Antioxidant
刊名:LWT - Food Science and Technology
出版年:2016
2.
Ultra-turrax based ultrasound-assisted extraction of five organic acids from
honeysuckle
(Lonicera japonica Thunb.) and optimization of extraction process
作者:
Wen-Jing Xu
a
;
b
;
1
;
Jia-Wen Zhai
a
;
b
;
1
;
Qi Cui
a
;
b
;
Ju-Zhao Liu
a
;
b
;
Meng Luo
a
;
b
;
Yu-Jie Fu
a
;
b
;
c
;
yujie_fu@163.com" class="auth_mail" title="E-mail the corresponding author
;
Yuan-Gang Zu
a
;
b
;
zygorl@vip.hl.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Honeysuckle
;
Ultra-turrax based ultrasound-assisted extraction
;
Mass transfer kinetics
;
Particle size distribution
刊名:Separation and Purification Technology
出版年:2016
3.
Honeysuckle
-derived hierarchical porous nitrogen, sulfur, dual-doped carbon for ultra-high rate lithium ion battery anodes
作者:
Junke Ou
a
;
ojk0001@163.com" class="auth_mail" title="E-mail the corresponding author
;
Lin Yang
a
;
Zhen Zhang
a
;
Xianghui Xi
b
关键词:
Honeysuckle
;
Heteroatoms doping effects
;
Excellent rate capability
;
Initial coulombic efficiency
刊名:Journal of Power Sources
出版年:2016
4.
Saline soil desalination by
honeysuckle
(Lonicera japonica Thunb.) depends on salt resistance mechanism
作者:
Kun Yan
a
;
kyan@yic.ac.cn" class="auth_mail" title="E-mail the corresponding author
;
Hualing Xu
b
;
Shijie Zhao
c
;
Jingjing Shan
a
;
Xiaobing Chen
a
;
xbchen@yic.ac.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Phytoremediation
;
Root Na+ extrusion
;
Root respiration
;
Shoot Na+ accumulation
刊名:Ecological Engineering
出版年:2016
5.
Vortex-assisted matrix solid-liquid dispersive microextraction for the analysis of triazole fungicides in cotton seed and
honeysuckle
by gas chromatography
作者:
Jiaying Xue
;
Huichen Li
;
Fengmao Liu
;
lfm2000@cau.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Wenqing Jiang
;
Fan Hou
关键词:
VA-MSLDME
;
vortex-assisted matrix solid-liquid dispersive microextraction
;
DLLME
;
dispersive liquid&ndash
;
liquid microextraction
;
PLE
;
pressurized-liquid extraction
;
SPE
;
solid phase extraction
;
MSPD
;
matrix solid phase dispersion
;
DSPE
;
dispersive solid phase extraction
;
SFE
;
supercritical-fluid extraction
;
CHM
;
Chinese herbal medicines
;
GC-ECD
;
gas chromatography with electron capture detection
;
PSA
;
primary secondary amine
;
EF
;
enrichment factor
;
ER
;
extraction recovery
;
RSD
;
relative standar
刊名:Food Chemistry
出版年:2016
6.
Characterization and determination of isomers in plants using trace matrix solid phase dispersion via ultrahigh performance liquid chromatography coupled with an ultraviolet detector and quadrupole time-of-flight tandem mass spectrometry
作者:
Jing-Jing Xu
;
Jun Cao
;
caojun91@163.com" class="auth_mail" title="E-mail the corresponding author
;
Li-Qing Peng
;
Wan Cao
;
Qiong-Yao Zhu
;
Qian-Yun Zhang
关键词:
β-Cyclodextrin
;
Honeysuckle
;
Isomer
;
Quadrupole time-of-flight tandem mass spectrometry
;
Trace matrix solid phase dispersion
;
Ultrahigh performance liquid chromatography
刊名:Journal of Chromatography A
出版年:2016
7.
Rapid preparative extraction and determination of major organic acids in
honeysuckle
(Lonicera japonica Thunb.) tea
作者:
Ji Li
b
;
1
;
Shuang Jin
a
;
1
;
Yuan-Gang Zu
a
;
Meng Luo
a
;
Wei Wang
a
;
Chun-Jian Zhao
a
;
Yu-Jie Fu
a
;
mqy3366@163.com" class="auth_mail
关键词:
Food composition
;
Food analysis
;
Honeysuckle
tea
;
Lonicera japonica Thunb.
;
Organic acids
;
Preparative extraction
;
Ionic liquid
;
Principal component analysis
;
Kinetic model
刊名:Journal of Food Composition and Analysis
出版年:March, 2014
8.
Isolation of cyanidin 3-glucoside from blue
honeysuckle
fruits by high-speed counter-current chromatography
作者:
Liang Chen
;
Xiulan Xin
;
Rong Lan
;
Qipeng Yuan
;
Xiaojie Wang
;
Ye Li
关键词:
Cyanidin 3-glucoside
;
Blue
honeysuckle
fruits
;
High-speed counter-current chromatography (HSCCC)
刊名:Food Chemistry
出版年:1 June, 2014
9.
Comprehensive two-dimensional gas chromatography for determination of the terpenes profile of blue
honeysuckle
berries
作者:
Magdalena Kupska
;
Tomasz Chmiel
;
Renata J臋drkiewicz
;
Waldemar Wardencki
;
Jacek Namie艣nik
关键词:
Fruits
;
Blue
honeysuckle
berries
;
Terpene
;
HS-SPME
;
Comprehensive two-dimensional gas chromatography
刊名:Food Chemistry
出版年:1 June, 2014
10.
Dietary supplementation of
honeysuckle
improves the growth, survival and immunity of Penaeus monodon
作者:
Xu Chen
a
;
Hei-Zhao Lin
a
;
Shi-Gui Jiang
a
;
Kai-Chang Wu
a
;
Yong-Jian Liu
b
;
Li-Xia Tian
b
;
Yun-Qiang Zhang
b
;
Jin Niu
a
;
gzniujin2003@163.com
关键词:
Penaeus monodon
;
Honeysuckle
;
Growth
;
Survival
;
Immunity
刊名:Fish & Shellfish Immunology
出版年:2013
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