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CNKI期刊论文0611(4)
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在“
Elsevier电子期刊
”中,
命中:
347
条,耗时:小于0.01 秒
在所有数据库中总计命中:
842
条
1.
Effects of diets supplemented with n-3 or n-6
PUFA
on pig muscle lipid metabolites measured by non-targeted
LC
-MS lipidomic profiling
作者:
Dirk Dannenberger
a
;
dannenberger@fbn-dummerstorf.de
;
Gerd Nuernberg
a
;
Karin Nuernberg
a
;
Katja Will
a
;
Nicolas Schauer
b
;
Marion Schmicke
c
关键词:
LC
&ndash
;
MS
;
T
LC
/GC
;
Lipidomics
;
Pig
;
Muscle
;
n&ndash
;
3
PUFA
diet
;
Food composition
;
Food analysis
刊名:Journal of Food Composition and Analysis
出版年:2017
2.
The enrichment of chicken meat with omega-3 fatty acids by dietary fish oil or its mixture with rapeseed or flaxseed—Effect of feeding duration: Dietary fish oil, flaxseed, and rapeseed and n-3 enriched broiler meat
作者:
P. Konieczka
;
p.konieczka@ifzz.pl
;
M. Czauderna
;
S. Smulikowska
关键词:
AI
;
adequate intake
;
ALA
;
α-linolenic acid
;
BW
;
body weight
;
BWG
;
body weight gain
;
DHA
;
docosahexaenoic acid
;
EPA
;
eicosapentaenoic acid
;
FA
;
fatty acids
;
FAME
;
fatty acid methyl esters
;
FCR
;
feed conversion ratio
;
FFO
;
flaxseed and fish oil
;
FO
;
fish oil
;
LA
;
linoleic acid
;
LC
-
PUFA
;
long-chain polyunsaturated fatty acids
;
LFO
;
lard and fish oil
;
LSD
;
least significant difference
;
MS
;
mass selective
;
MUFA
;
monounsaturated fatty acids
;
PUFA
;
polyunsaturated fatty acids
;
RFO
;
rapeseed and fish oi
刊名:Animal Feed Science and Technology
出版年:2017
3.
Retro-engineering the protein sparing effect to preserve n-3
LC
-
PUFA
from catabolism and optimise fish oil utilisation: A preliminary case study on juvenile Atlantic salmon
作者:
David S. Francis
;
d.francis@deakin.edu.au
;
Giovanni M. Turchini
关键词:
Protein
;
Lipid
;
Fish oil
;
Omega-3
;
Salmo salar
刊名:Aquaculture
出版年:2017
4.
Molecular and functional characterization of a fads2 orthologue in the Amazonian teleost, Arapaima gigas
作者:
Mó
;
nica Lopes-Marques
a
;
b
;
Rodrigo Ozó
;
rio
a
;
b
;
Ricardo Amaral
c
;
Douglas R. Tocher
d
;
Ó
;
scar Monroig
d
;
1
;
oscar.monroig@stir.ac.uk
;
L. Filipe C. Castro
a
;
e
;
1
;
filipe.castro@ciimar.up.pt
关键词:
Arapaima gigas
;
Fatty acid desaturase (Fads)
;
Long-chain polyunsaturated fatty acids (
LC
-
PUFA
s)
;
Teleosts
;
Evolution
刊名:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
出版年:2017
5.
Assessment of stress and nutritional biomarkers in cultured Octopus vulgaris paralarvae: Effects of geographical origin and dietary regime
作者:
D. Garrido
a
;
I. Varó
;
b
;
inma@iats.csic.es
;
A.E. Morales
c
;
M.C. Hidalgo
c
;
J.C. Navarro
b
;
F. Hontoria
b
;
O. Monroig
d
;
J. Iglesias
e
;
J.J. Otero
e
;
A. Esté
;
vez
f
;
J. Pé
;
rez
f
;
M.V. Martí
;
n
a
;
C. Rodrí
;
guez
g
;
E. Almansa
a
;
G. Cardenete
c
关键词:
ARA
;
arachidonic acid
;
CAT
;
catalase
;
DHA
;
docosahexaenoic acid
;
EPA
;
eicosapentaenoic acid
;
GPX
;
glutathione peroxidase
;
GPX Se
;
selenium dependent glutathione peroxidase
;
GPX T
;
total glutathione peroxidase
;
GR
;
glutathione reductase
;
HSP70
;
heat shock proteins 70
;
HUFA
;
highly unsaturated fatty acids
;
LC
60
;
Marine Lecithin
LC
60®
;
MDA
;
malondialdehyde
;
PUFA
s
;
polyunsaturated fatty acids
;
ROS
;
reactive oxygen species
;
SGR
;
specific growth rate
;
S
;
survival
刊名:Aquaculture
出版年:2017
6.
Molecular cloning and characterization of unfolded protein response genes from large yellow croaker (Larimichthys crocea) and their expression in response to dietary fatty acids
作者:
Kai Liao
a
;
b
;
Jing Yan
a
;
b
;
Songlin Li
a
;
b
;
Tianjiao Wang
a
;
b
;
Wei Xu
a
;
b
;
Kangsen Mai
a
;
b
;
c
;
Qinghui Ai
a
;
b
;
c
;
qhai@ouc.edu.cn
关键词:
ATF6
;
activating transcription factor-6
;
ATF4
;
activating transcription factor 4
;
BiP/GRP78
;
immunoglobulin heavy chain binding protein/glucose-regulated protein 78
;
CHOP
;
C/EBP homologous protein
;
ER
;
endoplasmic reticulum
;
ERAD
;
ER-associated protein degradation
;
eIF2α
;
the α subunit of eukaryotic translation initiation factor 2
;
FO
;
fish oil
;
IL
;
interleukin
;
IRE1α
;
inositol-requiring transmembrane kinase and endonuclease 1α
;
LC
-
PUFA
;
long-chain
PUFA
;
NF-κB
;
nucleus factor-κB
;
OO
;
olive oil
刊名:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
出版年:2017
7.
Effect of alternative oil sources at different dietary inclusion levels on food intake and appetite regulation via enteroendocrine and central factors in juvenile Solea senegalensis (Kaup, 1858)
作者:
Kruno Bonacic
;
kruno.bonacic@gmail.com
;
Almudena Martí
;
nez
amartinez134@hotmail.com
;
Enric Gisbert
enric.gisbert@irta.cat
;
Alicia Esté
;
vez
alicia.estevez@irta.cat
;
Sofia Morais
1
;
sofia.morais@lucta.cat
关键词:
FO
;
fish oil
;
VO
;
vegetable oil
;
FM
;
fish meal
;
PUFA
;
polyunsaturated fatty acid
;
LC
-
PUFA
;
long-chain polyunsaturated fatty acid
;
MUFA
;
monounsaturated fatty acids
;
SFA
;
saturated fatty acids
;
DHA
;
docosahexaenoic acid
;
EPA
;
eicosapentaenoic acid
;
FA
;
fatty acid
;
OEA
;
oleoylethanolamide
;
IBW
;
initial body weight
;
FBW
;
final body weight
;
avBW
;
average body weight
;
SGR
;
specific growth rate
;
FCR
;
food conversion ratio
;
VFI
;
voluntary food intake
;
CNS
;
central nervous system
;
ARC
;
arcuate nucleus
刊名:Aquaculture
出版年:2017
8.
Dietary polychlorinated biphenyls, long-chain n-3 polyunsaturated fatty acids and incidence of malignant melanoma
作者:
Carolina Donat-Vargas
a
;
Marika Berglund
a
;
Anders Glynn
b
;
Alicja Wolk
a
;
Agneta Å
;
kesson
a
;
Agneta.Akesson@ki.se
关键词:
Polychlorinated biphenyls (PCBs)
;
Long-chain n-3 polyunsaturated fatty acids (
LC
n-3
PUFA
s)
;
Cutaneous malignant melanoma
;
Nutritional epidemiology
;
Cancer prevention
刊名:European Journal of Cancer
出版年:2017
9.
Breastfeeding and motor development: A longitudinal cohort study
作者:
Tegan Grace
a
;
tegan.grace@nd.edu.au
;
Wendy Oddy
b
;
Max Bulsara
c
;
Beth Hands
c
关键词:
MAND
;
McCarron Assessment of Neuromuscular Development
;
NDI
;
Neuromuscular Development Index
;
BP
;
Blood Pressure
;
APGAR
;
appearance pulse
;
grimace
;
activity
;
respiration
;
SRM
;
spontaneous rupture of membranes
;
LC
-
PUFA
;
long chain polyunsaturated fatty acids
;
AA
;
arachidonic acid
;
DA
;
docosahexaenoic acid
刊名:Human Movement Science
出版年:2017
10.
Nutritional preconditioning by marine omega-3 fatty acids in patients with ST-segment elevation myocardial infarction: A METOCARD-CNIC trial substudy
作者:
Aleix Sala-Vila
;
DPharm PhD
a
;
b
;
1
;
Rodrigo Ferná
;
ndez-Jimé
;
nez
;
MD
c
;
d
;
1
;
Gonzalo Pizarro
;
MD
c
;
e
;
Carlos Calvo
;
BSc
a
;
b
;
Jose M Garcí
;
a-Ruiz
;
MD
c
;
Leticia Ferná
;
ndez-Friera
;
MD PhD
c
;
f
;
Maite D Rodriguez
;
RN
c
;
Noemí
;
Escalera
;
BPT
c
;
Jorge Palazuelos
;
MD PhD
i
;
Angel Mací
;
as
;
Tech
c
;
Braulio Pé
;
rez-Asenjo
;
BPT
c
;
Antonio Ferná
;
ndez-Ortiz
;
MD PhD
c
;
d
;
Emilio Ros
;
MD PhD
a
;
b
;
Valentí
;
n Fuster
;
MD PhD
c
;
g
;
Borja Ibá
;
ñ
;
ez
;
MD PhD
c
;
h
;
bibanez@cnic.es
关键词:
AA
;
arachidonic acid (C20
;
4n-6)
;
CMR
;
cardiac magnetic resonance
;
DHA
;
docosahexaenoic acid (C22
;
6n-3)
;
EPA
;
eicosapentaenoic acid (C20
;
5n-3)
;
IHD
;
ischemic heart disease
;
LC
n3
PUFA
;
long-chain n-3 (omega-3) polyunsaturated fatty acids
;
LVEF
;
left ventricular ejection fraction
;
RBC
;
red blood cell
;
STEMI
;
ST-segment elevation myocardial infarction
刊名:International Journal of Cardiology
出版年:2017
1
2
3
4
5
6
7
8
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