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内部出版物
CNKI学位论文(233)
知网期刊论文(44)
在“
Elsevier电子期刊
”中,
命中:
45
条,耗时:小于0.01 秒
在所有数据库中总计命中:
277
条
1.
Getting It Right the First Time: Defining Regionally Relevant Training Curricula and Provider Core Competencies for Point-of-Care Ultrasound Education on the African Continent
作者:
Margaret
Salmon
;
MD
;
MPH
a
;
b
;
c
;
d
;
margie
salmon
@gmail.com
;
Megan Landes
;
MD
;
MSc
;
CCFP-EM
b
;
f
;
Cheryl Hunchak
;
MD
b
;
f
;
g
;
Justin Paluku
;
MD
h
;
Luc Malemo Kalisya
;
MD
i
;
Christian
Salmon
;
EIT
;
DSc
a
;
j
;
Mundenga Mutendi Muller
;
MD
k
;
Benjamin Wachira
;
MD
l
;
James Mangan
;
MD
m
;
Kajal Chhaganlal
;
MD
;
PhD
n
;
Joseph Kalanzi
;
MD
o
;
Aklilu Azazh
;
MD
e
;
f
;
Sara Berman
;
MPH
b
;
f
;
El-Sayed Zied
;
MD
p
;
Hein Lamprecht
;
MD
q
刊名:Annals of Emergency Medicine
出版年:2017
2.
Mass distribution of albendazole for hookworm control in women smallholder famers, Democratic Republic of Congo: a double blind randomised controlled trial
作者:
Maurice Masoda
;
MD
a
;
Margaret
Salmon
;
MD
b
;
margie
salmon
@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Christian
Salmon
;
DSc
c
;
Jean Maurice Salumu
;
MD
a
;
Carmine Bozzi
;
MBA
d
;
Rene Zaidi
;
BA
a
;
Lisa Marie Harrison
;
MS
e
;
Debbie Humphries
;
PhD
f
;
Clinton Trout
;
DPh
g
;
Naomi Awaca Uvon
;
MD
h
;
Sarah K Wendel
;
MS
i
;
Michael Cappello
;
MD
j
刊名:The Lancet Global Health
出版年:2016
3.
Intestinal bacterial community structure differs between healthy and inflamed intestines in Atlantic
salmon
(Salmo salar L.)
作者:
Felipe E. Reveco
;
Margaret
h 脴verl
;
Odd H. Romarheim
;
Liv T. Mydl
关键词:
DGGE
;
denaturing gradient gel electrophoresis
;
DI
;
distal intestine
;
FM
;
Fish meal
;
LAB
;
Lactic acid bacteria
;
MI
;
mid intestine
;
PCR
;
POLYMERASE chain reaction
;
SBM
;
SOYBEAN meal
;
UPGMA
;
Unweighted Pair Group Method using Arithmetic Averages
;
V
;
Hypervariable region of 16S rRNA gene
刊名:Aquaculture
出版年:15 January, 2014
4.
Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic
salmon
(Salmo salar)
作者:
Margaret
h Ø
;
verland
;
margaret
h.overland@umb.no
;
Anders Karlsson
;
Liv Torunn Mydland
;
Odd Helge Romarheim
;
Anders Skrede
关键词:
Atlantic
salmon
;
Candida utilis
;
Kluyveromyces marxianus
;
Saccharomyces cerevisiae
;
Single cell protein
;
Nutrient utilization
刊名:Aquaculture
出版年:2013
5.
Cell wall fractions from Methylococcus capsulatus prevent soybean meal-induced enteritis in Atlantic
salmon
(Salmo salar)
作者:
Odd H. Romarheim
a
;
Thor Landsverk
b
;
Liv T. Mydland
a
;
Anders Skrede
a
;
Margaret
h Ø
;
verland
a
;
margaret
h.overland@umb.no
关键词:
Atlantic
salmon
;
Bacterial meal
;
Cell wall fractions
;
Enteritis
;
Soybean meal
刊名:Aquaculture
出版年:2013
6.
Impromaps: Applying Rasmussen鈥檚 Risk Management Framework to improvisation incidents
作者:
Margaret
J. Trotter
;
Paul M.
Salmon
;
Michael G. Lenn茅
关键词:
Improvisation
;
Resilience
;
Systems safety
;
Accimap
;
Sociotechnical systems
刊名:Safety Science
出版年:April, 2014
7.
Effect of egg washing and correlation between cuticle and egg penetration by various
Salmon
ella strains
作者:
Vaibhav C. Gole
a
;
Juliet R. Roberts
b
;
Margaret
Sexton
c
;
Damian May
d
;
Andreas Kiermeier
d
;
Kapil K. Chousalkar
a
;
kapil.chousalkar@adelaide.edu.au" class="auth_mail
关键词:
Eggshell quality
;
Cuticle
;
Washing
;
Translucency
;
Salmon
ella
刊名:International Journal of Food Microbiology
出版年:16 July 2014
8.
Effect of plant protein sources on growth rate in
salmon
ids: Meta-analysis of dietary inclusion of soybean, pea and canola/rapeseed meals and protein concentrates
作者:
Stephanie A. Collins
a
;
b
;
Margaret
h Ø
;
verland
b
;
Anders Skrede
b
;
Murray D. Drew
a
;
murray.drew@usask.ca
关键词:
CD
;
Cohen's d
;
CM
;
Canola meal
;
CPC
;
Canola protein concentrate
;
PM
;
Pea meal
;
PPC
;
Pea protein concentrate
;
SBM
;
Soybean meal
;
SD
;
Standard deviation
;
SEM
;
Standard error of the mean
;
SGR
;
Specific growth rate
;
SPC
;
Soy protein concentrate
刊名:Aquaculture
出版年:2013
9.
Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic
salmon
(Salmo salar)
作者:
Thea Morken
a
;
Francisco Javier Moyano
b
;
Lorenzo Má
;
rquez
b
;
Mette Sø
;
rensen
a
;
c
;
Liv Torunn Mydland
a
;
Margaret
h Ø
;
verland
a
;
margaret
h.overland@umb.no
关键词:
AA
;
amino acid
;
CTTAD
;
coefficient of total tract apparent digestibility
;
GIM
;
gastrointestinal model
刊名:Animal Feed Science and Technology
出版年:2012
10.
Replacement of LT fish meal with a mixture of partially deshelled krill meal and pea protein concentrates in diets for Atlantic
salmon
(Salmo salar)
作者:
Jon Ø
;
vrvum Hansen
a
;
Karl D. Shearer
a
;
Margaret
h Ø
;
verland
a
;
Michael H. Penn
b
;
Å
;
shild Krogdahl
b
;
Liv Torunn Mydland
a
;
Trond Storebakken
a
;
trond.storebakken@umb.no"" rel=""nofollow
关键词:
Atlantic
salmon
;
Krill
;
Digestibility
;
Fluoride
刊名:Aquaculture
出版年:2011
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