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CNKI学位论文(277)
CNKI期刊论文0611(12)
知网期刊论文(863)
在“
Elsevier电子期刊
”中,
命中:
156
条,耗时:0.0219905 秒
在所有数据库中总计命中:
1,152
条
1.
Use of
NIR
hyperspectral
imaging
and multivariate curve resolution (MCR) for detection and quantification of adulterants in milk powder
作者:
Dé
;
bora A.P. Forchetti
;
Ronei J. Poppi
;
ronei@iqm.unicamp.br
关键词:
Milk powder
;
Adulterant
;
Hyperspectral
imaging
;
Chemometrics
;
Multivariate curve resolution
刊名:LWT - Food Science and Technology
出版年:2017
2.
Mapping moisture contents in grass carp (Ctenopharyngodon idella) slices under different freeze drying periods by Vis-
NIR
hyperspectral
imaging
作者:
Jia-Huan Qu
a
;
b
;
Da-Wen Sun
a
;
b
;
c
;
dawen.sun@ucd.ie" class="auth_mail" title="E-mail the corresponding author
;
;
Jun-Hu Cheng
a
;
b
;
Hongbin Pu
a
;
b
关键词:
Imaging
spectroscopy
;
Grass carp fillet
;
Partial least squares regression
;
Regression coefficient
;
Weighted value
刊名:LWT - Food Science and Technology
出版年:2017
3.
Process analytical technologies for fat and moisture determination in ground beef - a comparison of guided microwave spectroscopy and near infrared
hyperspectral
imaging
作者:
Ming Zhao
a
;
b
;
Carlos Esquerre
b
;
Gerard Downey
a
;
b
;
Colm P. O&rsquo
;
Donnell
b
;
colm.odonnell@ucd.ie
关键词:
Guided microwave spectroscopy (GMS)
;
Near infrared-
hyperspectral
imaging
(
NIR
-HSI)
;
Ground beef
;
Partial least squares (PLS)
;
Ensemble Monte Carlo variable selection (EMCVS)
刊名:Food Control
出版年:2017
4.
Non-destructive assessment of the internal quality of intact persimmon using colour and VIS/
NIR
hyperspectral
imaging
作者:
Sandra Munera
a
;
1
;
Cristina Besada
b
;
1
;
Nuria Aleixos
c
;
Pau Talens
d
;
Alejandra Salvador
b
;
Da-Wen Sun
e
;
f
;
Sergio Cubero
a
;
José
;
Blasco
a
;
blasco_josiva@gva.es
关键词:
Diospyros kaki
;
Internal fruit quality
;
Soluble tannins
;
Astringency
;
Classification
;
Computer vision
刊名:LWT - Food Science and Technology
出版年:2017
5.
Non-destructive detection of blackspot in potatoes by Vis-
NIR
and SWIR
hyperspectral
imaging
作者:
Ainara Ló
;
pez-Maestresalas
a
;
Janos C. Keresztes
b
;
Mohammad Goodarzi
b
;
Silvia Arazuri
a
;
Carmen Jaré
;
n
a
;
Wouter Saeys
b
;
Wouter.saeys@biw.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
关键词:
Vis-
NIR
;
SWIR
;
Hyperspectral
imaging
;
Solanum tuberosum L.
;
Potato
;
Blackspot
刊名:Food Control
出版年:2016
6.
On-line and non-destructive measurement of core temperature in heat treated fish cakes by
NIR
hyperspectral
imaging
作者:
Jens Petter Wold
;
jens.petter.wold@nofima.no" class="auth_mail" title="E-mail the corresponding author
关键词:
Core temperature
;
On-line
NIR
;
Hyperspectral
imaging
;
Industrial heat treatment
;
Food safety
刊名:Innovative Food Science & Emerging Technologies
出版年:2016
7.
Classification of maize kernels using
NIR
hyperspectral
imaging
作者:
Paul J. Williams
a
;
pauljw@sun.ac.za" class="auth_mail" title="E-mail the corresponding author
;
Sergey Kucheryavskiy
b
关键词:
NIR
hyperspectral
imaging
;
Pixel-wise classification
;
Object-wise classification
;
Maize
刊名:Food Chemistry
出版年:2016
8.
Multispectral detection of skin defects of bi-colored peaches based on vis-
NIR
hyperspectral
imaging
作者:
Jiangbo Li
a
;
b
;
c
;
d
;
Liping Chen
a
;
b
;
c
;
d
;
chenlp@nercita.org.cn" class="auth_mail" title="E-mail the corresponding author
;
Wenqian Huang
a
;
b
;
c
;
d
;
Qingyan Wang
a
;
b
;
Baohua Zhang
a
;
Xi Tian
a
;
b
;
Shuxiang Fan
b
;
Bin Li
a
;
b
关键词:
Bi-colored fruit
;
Peach
;
Defect detection
;
Hyperspectral
imaging
;
Multispectral images
;
Band ratio
刊名:Postharvest Biology and Technology
出版年:2016
9.
Detection of Honey Adulteration using
Hyperspectral
Imaging
作者:
Sahameh Shafiee
*
;
s.shafiee@modares.ac.ir" class="auth_mail" title="E-mail the corresponding author
;
Gerrit Polder
**
;
gerrit.polder@wur.nl" class="auth_mail" title="E-mail the corresponding author
;
Saeid Minaei
*
;
Nasrolah Moghadam-Charkari
***
;
Saskia van Ruth
****
;
Piotr M. Kuś
*****
关键词:
Honey adulteration
;
Hyperspectral
imaging
;
Artificial neural network
;
Support vector machine
;
Linear discriminant classifier
刊名:IFAC-PapersOnLine
出版年:2016
10.
Detection of cucumber green mottle mosaic virus-infected watermelon seeds using a near-infrared (
NIR
)
hyperspectral
imaging
system: Application to seeds of the “Sambok Honey” cultivar
作者:
Hoonsoo Lee
a
;
hoonsoolee83@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Moon S. Kim
b
;
moon.kim@ars.usda.gov" class="auth_mail" title="E-mail the corresponding author
;
Hyoun-Sub Lim
c
;
hyounlim@cnu.ac.kr" class="auth_mail" title="E-mail the corresponding author
;
Eunsoo Park
a
;
besoo0407@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Wang-Hee Lee
a
;
wanghee@cnu.ac.kr" class="auth_mail" title="E-mail the corresponding author
;
Byoung-Kwan Cho
a
;
chobk@cnu.ac.kr" class="auth_mail" title="E-mail the corresponding author
关键词:
Cucumber green mottle mosaic virus (CGMMV)
;
Watermelon seeds
;
Near-infrared (
NIR
)
hyperspectral
imaging
;
Partial least square discriminant analysis (PLS-DA)
;
Least square support vector machine (LS-SVM)
刊名:Biosystems Engineering
出版年:2016
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