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在“Elsevier电子期刊”中，命中：32,928条，耗时：0.2318881 秒

在所有数据库中总计命中：121,675条

1.Improved physicochemical properties and hepatic protection of Maillard reaction products derived from fish protein hydrolysates and ribose

作者：Sung-Yong Yang^a ; ¹ ; Sanghoon Lee^b ; ¹ ; Min Cheol Pyo^a ; Hyeonjin Jeon^b ; Yoonsook Kim^b ; ² ; ^{kimyus@kfri.re.kr} ; Kwang-Won Lee^a ; ² ; ^{kwangwon@korea.ac.kr}

关键词：Fish protein hydrolysate ; Maillard reaction ; Physicochemical property ; Hepatic protection ; Nrf2 transcription factor

刊名：Food Chemistry

出版年：2017

2.Effect of ultrasound on the function and structure of a membrane protein: The case study of photosynthetic Reaction Center from Rhodobacter sphaeroides

作者：Vincenzo De Leo^a ; ^b ; ^{v.deleo@ba.ipcf.cnr.it} ; Lucia Catucci^a ; ^b ; A. Evelyn Di Mauro^b ; Angela Agostiano^a ; ^b ; Livia Giotta^c ; Massimo Trotta^b ; Francesco Milano^b

关键词：Ultrasound ; Denaturation ; Integral membrane proteins ; Reaction Center ; Rhodobacter sphaeroides

刊名：Ultrasonics Sonochemistry

出版年：2017

3.Preparation of chemically modified canola protein isolate with gum Arabic by means of Maillard reaction under wet-heating conditions

作者：Safoura Pirestani^a ; ^{s.pirestani@ag.iut.ac.ir" class="auth_mail" title="E-mail the corresponding author} ; ^{safourapirestani@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; Ali Nasirpour^a ; ^{ali.nasirpour@cc.iut.ac.ir" class="auth_mail" title="E-mail the corresponding author} ; Javad Keramat^a ; ^{keramat@cc.iut.ac.ir" class="auth_mail" title="E-mail the corresponding author} ; Sté ; phane Desobry^b ; ^{Stephane.Desobry@univ-lorraine.fr" class="auth_mail" title="E-mail the corresponding author}

关键词：CPI ; canola protein isolate ; GA ; gum Arabic ; OPA ; orthophthaldialdehyde ; DUV ; difference UV spectroscopy ; SDS-PAGE ; sodium dodecyl sulphate&ndash ; polyacrylamide gel electrophoresis ; MRPs ; Maillard reaction products

刊名：Carbohydrate Polymers

出版年：2017

4.Effect of glycosylation with gum Arabic by Maillard reaction in a liquid system on the emulsifying properties of canola protein isolate

作者：Safoura Pirestani^a ; ^{s.pirestani@ag.iut.ac.ir} ; ^{safourapirestani@yahoo.com} ; Ali Nasirpour^a ; ^{ali.nasirpour@cc.iut.ac.ir} ; Javad Keramat^a ; ^{keramat@cc.iut.ac.ir} ; Sté ; phane Desobry^b ; ^{Stephane.Desobry@univ-lorraine.fr} ; Jordane Jasniewski^b ; ^{jordane.jasniewski@univ-lorraine.fr}

关键词：Canola protein isolate ; Acacia gum ; Glycation ; Maillard reaction ; Wet heating ; Rheological properties

刊名：Carbohydrate Polymers

出版年：2017

5.Voltammetric and chronopotentiometric protein structure-sensitive analysis

作者：Hana Černocká ; Emil Paleček ; ^{palecek@ibp.cz}

关键词：Protein structure analysis ; Normal pulse voltammetry and constant current chronopotentiometry ; Bare and thiol-modified hanging mercury drop electrodes ; Hydrogen evolution reaction catalyzed by proteins

刊名：Electrochimica Acta

出版年：2017

6.A study of different indicators of Maillard reaction with whey proteins and different carbohydrates under adverse storage conditions

作者：Graciela E. Leiva ; Gabriela B. Naranjo ; Laura S. Malec ; ^{malec@qo.fcen.uba.ar" class="auth_mail" title="E-mail the corresponding author}

关键词：Maillard reaction ; Whey proteins ; Reactive lysine ; Capillary electrophoresis ; Hydroxymethylfurfural

刊名：Food Chemistry

出版年：2017

7.Utilization of alkyne bioconjugations to modulate protein function

作者：Johnathan C. Maza¹ ; Christina A. Howard¹ ; Megha A. Vipani ; Christopher R. Travis ; Douglas D. Young ; ^{dyoung01@wm.edu}

关键词：Bioconjugations ; Green fluorescent protein ; Glaser-Hay reaction ; Unnatural amino acids

刊名：Bioorganic & Medicinal Chemistry Letters

出版年：2017

8.Carbodiimide stabilizes the ultrasound-pretreated camelina protein structure with improved water resistance

作者：Xiangwei Zhu^a ; Donghai Wang^b ; Xiuzhi Susan Sun^a ; ^xss@ksu.edu

关键词：DCM ; defatted camelina meal ; CP ; camelina protein ; CPI ; camelina protein isolate ; UCPI ; ultrasound-modified camelina protein isolate ; EDC ; ethyl-3-(3-dimethyl-aminopropyl-1-carbodiimide) ; NHS ; N-hydroxysuccinimide

刊名：Industrial Crops and Products

出版年：2017

9.Multiplex and accurate quantification of acute kidney injury biomarker candidates in urine using Protein Standard Absolute Quantification (PSAQ) and targeted proteomics

作者：Benoî ; t Gilquin^a ; ^b ; ^c ; Mathilde Louwagie^a ; ^b ; ^c ; Michel Jaquinod^a ; ^b ; ^c ; Alexandre Cez^d ; Guillaume Picard^a ; ^b ; ^c ; Leila El Kholy^a ; ^b ; ^c ; Brigitte Surin^e ; Jé ; rô ; me Garin^a ; ^b ; ^c ; Myriam Ferro^a ; ^b ; ^c ; Thomas Kofman^f ; Caroline Barau^g ; Emmanuelle Plaisier^d ; ^e ; ^h ; Pierre Ronco^d ; ^e ; ^h ; Virginie Brun^a ; ^b ; ^c ; ^{virginie.brun@cea.fr}

关键词：AKI ; acute kidney injury ; L-FABP ; liver fatty acid-binding protein ; MED-FASP ; multiple enzyme digestion &ndash ; filter aided sample preparation ; MIOX ; myo-inositol oxygenase ; NGAL ; Neutrophil gelatinase-associated lipocalin ; PCK1 ; phosphoenolpyruvate carboxykinase 1 ; SRM ; Selected Reaction Monitoring ; PSAQ ; Protein Standard Absolute Quantification

刊名：Talanta

出版年：2017

10.In situ monitoring and optimization of CuAAC-mediated protein functionalization of biosurfaces

作者：Tom Vranken^aAuthor Vitae ; Erik Steen Redeker^a ; ^b ; ^{erik.steenredeker@maastrichtuniversity.nl" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Adam Miszta^c ; ^dAuthor Vitae ; Brecht Billen^aAuthor Vitae ; Wim Hermens^cAuthor Vitae ; Bas de Laat^c ; ^dAuthor Vitae ; Peter Adriaensens^aAuthor Vitae ; Wanda Guedens^aAuthor Vitae ; Thomas J. Cleij^a ; ^bAuthor Vitae

关键词：Protein surface functionalization ; Bio-orthogonal chemistry ; CuAAC &lsquo ; click&rsquo ; chemistry ; Ellipsometry ; Staphylococcus aureus Protein A ; Maltose Binding Protein

刊名：Sensors & Actuators: B. Chemical

出版年：2017

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