搜索页_Soy protein isolate (SPI)

设为首页

收藏本站

网站地图 | English | 公务邮箱

About the library

Background
History
Leadership
Organization

Readers' Guide

Opening Hours
Collections
Help Via Email

Publications

Electronic Information Resources

常用资源

在“Elsevier电子期刊”中，命中：359条，耗时：0.1259375 秒

在所有数据库中总计命中：5,195条

1.Soy-oil-based waterborne polyurethane improved wet strength of soy protein adhesives on wood

作者：Haijing Liu ; Cong Li ; Xiuzhi Susan Sun ; ^xss@ksu.edu

关键词：Soy protein isolate (SPI) ; Waterborne polyurethane (WPU) ; Wood adhesive ; Wet strength

刊名：International Journal of Adhesion and Adhesives

出版年：2017

2.Effects of the size and content of protein aggregates on the rheological and structural properties of soy protein isolate emulsion gels induced by CaSO₄

作者：Xufeng Wang^a ; Zhiyong He^a ; Maomao Zeng^a ; Fang Qin^a ; Benu Adhikari^b ; Jie Chen^a ; ^c ; ^{chenjie@jiangnan.edu.cn}

关键词：Soy protein ; Aggregates ; Emulsion gel ; Rheological properties ; Microstructure

刊名：Food Chemistry

出版年：2017

3.Rheological properties of soy protein isolate solution for fibers and films

作者：Pengchao Liu^a ; Helan Xu^a ; Yi Zhao^a ; Yiqi Yang^a ; ^b ; ^c ; ^{yyang2@unl.edu" class="auth_mail" title="E-mail the corresponding author}

关键词：Rheology ; Soy protein ; Wet spinning ; Film casting ; Regenerated protein fiber

刊名：Food Hydrocolloids

出版年：2017

4.Freeze-thaw stability of oil-in-water emulsions stabilized by soy protein isolate-dextran conjugates

作者：Zeyu Zhang ; Xibo Wang ; ^{wangxibo@neau.edu.cn} ; Jie Yu ; Shuang Chen ; Hongru Ge ; Lianzhou Jiang ; ^{jlzname@163.com}

关键词：Soy protein isolate ; Dextran ; Conjugates ; Emulsions ; Freeze-thaw stability

刊名：LWT - Food Science and Technology

出版年：2017

5.Impact of ultrasonic treatment on an emulsion system stabilized with soybean protein isolate and lecithin: Its emulsifying property and emulsion stability

作者：Xiaonan Sui^a ; ^b ; ^c ; ¹ ; Shuang Bi^b ; ¹ ; Baokun Qi^b ; ^c ; ¹ ; Zhongjiang Wang^b ; ^c ; Min Zhang^d ; Yang Li^b ; ^c ; ^{liyanghuangyu@163.com" class="auth_mail" title="E-mail the corresponding author} ; Lianzhou Jiang^b ; ^c ; ^{jlzname@163.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Ultrasonic treatment ; Emulsion system ; Soybean protein isolate ; Lecithin ; Sunflower oil

刊名：Food Hydrocolloids

出版年：2017

6.Soy protein isolate/bacterial cellulose composite membranes for high efficiency particulate air filtration

作者：Xiaobing Liu^a ; Hamid Souzandeh^b ; Yudong Zheng^a ; ^{zhengyudong@mater.ustb.edu.cn} ; Yajie Xie^a ; Wei-Hong Zhong^b ; Cai Wang^a

关键词：Bio-material ; Biocomposite film ; Soy protein ; Cellulose ; Filtration mechanism

刊名：Composites Science and Technology

出版年：2017

7.Modification of gel properties of soy protein isolate by freeze-thaw cycles are associated with changes of molecular force involved in the gelation

作者：Juyang Zhao^a ; ^b ; Fangda Sun^a ; Yuanyuan Li^a ; Qian Liu^a ; ^{liuqian_neau@hotmail.com} ; Baohua Kong^a ; ^{kongbh63@hotmail.com} ; ^{kongbh@163.com}

关键词：Soy protein isolate ; Freeze-thaw treatment ; Gel property ; Molecular force in gel

刊名：Process Biochemistry

出版年：2017

8.Clean and high-throughput production of silver nanoparticles mediated by soy protein via solid state synthesis

作者：Abdelrahman M. Abdelgawad^a ; ^b ; ^{aabdelg@ncsu.edu} ; Mehrez E. El-Naggar^a ; ^b ; ^{mehrez_chem@yahoo.com} ; Wael H. Eisa^b ; ^c ; ^{wael_karnor@yahoo.com} ; Orlando J. Rojas^b ; ^d ; ^{Orlando.rojas@aalto.fi}

关键词：Soy protein ; Silver nanoparticles ; Solid state reactions

刊名：Journal of Cleaner Production

出版年：2017

9.Ca²⁺-induced soy protein nanoparticles as pickering stabilizers: Fabrication and characterization

作者：Fu Liu^a ; ^b ; Shi-Yi Ou^b ; ^{tosy@jnu.edu.cn} ; Chuan-He Tang^a ; ^c ; ^{chtang@scut.edu.cn}

关键词：Soy protein nanoparticles ; Pickering stabilizer ; Ca2+-induced aggregation ; Glutaraldehyde crosslinking

刊名：Food Hydrocolloids

出版年：2017

10.Mechanical and moisture sensitivity of fully bio-based dialdehyde carboxymethyl cellulose cross-linked soy protein isolate films

作者：Ting Zheng^a ; ^{tzheng@g.clemson.edu} ; Xiaoyan Yu^a ; ^{xyu4@g.clemson.edu} ; Srikanth Pilla^a ; ^b ; ^{spilla@clemson.edu}

关键词：Carboxymethyl cellulose ; Soy protein isolate ; Crosslinking

刊名：Carbohydrate Polymers

出版年：2017

按检索点细分(359)

题名(5)

关键词(25)

文摘(316)

按出版年细分(359)

2027年及以后(16)

2017年(16)

2016年(21)

2015年(4)

2013年(46)

2012年(31)

2011年(23)

2010年(36)

2009年(29)

2008年(26)

2007年(23)

2006年(13)

2005年(16)

2004年(15)

2003年(9)

2002年(11)

2001年(6)

2000年(5)

2000年及以前(13)