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内部出版物
CNKI学位论文(6)
知网期刊论文(10)
在“
Elsevier电子期刊
”中,
命中:
13
条,耗时:小于0.01 秒
在所有数据库中总计命中:
16
条
1.
Predicting Growth of Weissella Viridescens in Culture Medium under Dynamic Temperature Conditions
作者:
Wiaslan Figueiredo Martins
;
Daniel Angelo Longhi
;
Natielle Maria Costa Menezes
;
Ana Paula Rosa da Silva Camargo
;
Joã
;
o
Borges
Laurindo
;
Glá
;
ucia Maria Falcã
;
o de Aragã
;
o
;
glaucia.aragao@ufsc.br" class="auth_mail" title="E-mail the corresponding author
关键词:
mathematical modeling
;
dynamic temperature
;
microbial growth.
刊名:Procedia Food Science
出版年:2016
2.
Assessing the prediction ability of different mathematical models for the growth of Lactobacillus plantarum under non-isothermal conditions
作者:
Daniel Angelo Longhi
;
Francieli Dalcanton
;
Gl¨¢ucia Maria Falc?o de Arag?o
;
Bruno Augusto Mattar Carciofi
;
Jo?o
Borges
Laurindo
关键词:
Predictive microbiology
;
Food shelf life
;
Acid lactic bacteria
;
Non-isothermal models
刊名:Journal of Theoretical Biology
出版年:2013
3.
Scale-up of the production of cassava starch based films using tape-casting
作者:
Jaqueline Oliveira de Moraes
;
Ana Silvia Scheibe
;
Alberto Sereno
;
Jo?o
Borges
Laurindo
关键词:
Starch
;
Cellulose fibers
;
Suspensions
;
Films
;
Tape-casting
;
Scale-up
刊名:Journal of Food Engineering
出版年:2013
4.
A convective multi-flash drying process for producing dehydrated crispy fruits
作者:
Marta Fernanda
;
Zotarelli
;
Barbara Daniela Almeida
;
Porciuncula
;
Joã
;
o
Borges
;
Laurindo
;
;
;
joao@enq.ufsc.br
关键词:
Fruits
;
Convective
;
Multi-flash drying
;
Freeze-drying
;
Texturization
刊名:Journal of Food Engineering
出版年:2012
5.
Effect of cellulose fibers addition on the mechanical properties and water vapor barrier of starch-based films
作者:
Carmen M.O. Mü
;
ller
;
Joã
;
o
Borges
Laurindo
;
Fabio Yamashita
关键词:
Starch films
;
Cellulose
;
Fibers
;
Mechanical
;
Water
;
Permeability
刊名:Food Hydrocolloids
出版年:2009
6.
Effect of cellulose fibers on the crystallinity and mechanical properties of starch-based films at different relative humidity values
作者:
Carmen M.O. Mü
;
ller
;
Joã
;
o
Borges
Laurindo
;
Fabio Yamashita
关键词:
Starch films
;
Cellulose
;
Fibers
;
Crystallinity
;
Viscoelasticity
刊名:Carbohydrate Polymers
出版年:2009
7.
Technological properties of natural hog casings treated with surfactant solutions
作者:
Elisa dos Santos
;
Carmen M.O. Mü
;
ller
;
Joã
;
o
Borges
Laurindo
;
José
;
C.C. Petrus
;
S
;
ra R.S. Ferreira
关键词:
Calabrese sausage
;
Natural hog casing
;
Stuffing yield
;
Soy lecithin
刊名:Journal of Food Engineering
出版年:2008
8.
Evaluation of the effects of glycerol and sorbitol concentration and water activity on the water barrier properties of cassava starch films through a solubility approach
作者:
Carmen M.O. Mü
;
ller
;
Fabio Yamashita
;
Joã
;
o
Borges
Laurindo
关键词:
Starch films
;
Water permeability
;
Solubility approach
刊名:Carbohydrate Polymers
出版年:2008
9.
Water uptake by poultry carcasses during cooling by water immersion
作者:
Bruno A.M. Carciofi
;
Joã
;
o
Borges
Laurindo
关键词:
Poultry carcasses
;
Hydrostatic pressure
;
Water immersion
刊名:Chemical Engineering and Processing
出版年:2007
10.
Influence of plasticizers on the water sorption isotherms and water vapor permeability of chicken feather keratin films
作者:
Sí
;
lvia Maria Martelli
;
Geovana Moore
;
Sabrina Silva Paes
;
Cristhiane Gandolfo and Joã
;
o
Borges
Laurindo
关键词:
Feather keratin
;
Plasticizers
;
Sorption isotherm
;
Water vapor permeability
刊名:Lebensmittel-Wissenschaft und -Technologie
出版年:2006
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