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SpringerLink电子期刊(6)
Elsevier电子期刊(11)
ACS电子期刊(13)
在“
ACS电子期刊
”中,
命中:
13
条,耗时:小于0.01 秒
在所有数据库中总计命中:
30
条
1.
Identification and Quantification of Aromatic Hydrocarbons Adsorbed on Soot from Premixed Flames of Kerosene, Synthetic Kerosene, and Kerosene鈥揝ynthetic Biofuels
作者:
Aur茅a Andrade-Eiroa
;
Roya Shahla
;
Manolis N. Roman铆as
;
Philippe Dagaut
;
Karafas S. Emmanouil
;
Spyros
Apostolos
;
Guillaume Dayma
刊名:Energy & Fuels
出版年:2015
2.
Investigation of the Photochemical Reactivity of Soot Particles Derived from Biofuels Toward NO2. A Kinetic and Product Study
作者:
Manolis N. Roman铆as
;
Philippe Dagaut
;
Yuri Bedjanian
;
Aur茅a Andrade-Eiroa
;
Roya Shahla
;
Karafas S. Emmanouil
;
Vassileios C. Papadimitriou
;
Apostolos
Spyros
刊名:Journal of Physical Chemistry A
出版年:2015
3.
Adsorption of Organophosphates into Microporous and Mesoporous NaX Zeolites and Subsequent Chemistry
作者:
Qingguo Meng
;
David C. Doetschman
;
Apostolos
K. Rizos
;
Min-Hong Lee
;
J眉rgen T. Schulte
;
Apostolos
Spyros
;
Charles W. Kanyi
刊名:Environmental Science & Technology
出版年:2011
4.
Geographical Characterization of Greek Virgin Olive Oils (Cv. Koroneiki) Using 1H and 31P NMR Fingerprinting with Canonical Discriminant Analysis and Classification Binary Trees
作者:
Panos V. Petrakis
;
Alexia Agiomyrgianaki
;
Stella Christophoridou
;
Apostolos
Spyros
;
Photis Dais
刊名:Journal of Agricultural and Food Chemistry
出版年:2008
5.
Comparison of Analytical Methodologies Based on 1H and 31P NMR Spectroscopy with Conventional Methods of Analysis for the Determination of Some Olive Oil Constituents
作者:
Photis Dais
;
Apostolos
Spyros
;
Stella Christophoridou
;
Emmanuel Hatzakis
;
Georgia Fragaki
;
Alexia Agiomyrgianaki
;
Emmanuel Salivaras
;
George Siragakis
;
Despina Daskalaki
;
Maria Tasioula-Margari
;
Manuel
刊名:Journal of Agricultural and Food Chemistry
出版年:2007
6.
Detection of Extra Virgin Olive Oil Adulteration with Lampante Olive Oil and Refined Olive Oil Using Nuclear Magnetic Resonance Spectroscopy and Multivariate Statistical Analysis
作者:
Georgia Fragaki
;
Apostolos
Spyros
;
George Siragakis
;
Emmanuel Salivaras
;
and Photis Dais
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
7.
Detection of Extra Virgin Olive Oil Adulteration with Lampante Olive Oil and Refined Olive Oil Using Nuclear Magnetic Resonance Spectroscopy and Multivariate Statistical Analysis
作者:
Georgia Fragaki
;
Apostolos
Spyros
;
George Siragakis
;
Emmanuel Salivaras
;
and Photis Dais
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
8.
Study of Aging in Oil Paintings by 1D and 2D NMR Spectroscopy
作者:
Apostolos
Spyros
and Demetrios Anglos
刊名:Analytical Chemistry
出版年:2004
9.
Kinetics of Diglyceride Formation and Isomerization in Virgin Olive Oils by Employing 31P NMR Spectroscopy. Formulation of a Quantitative Measure to Assess Olive Oil Storage History
作者:
Apostolos
Spyros
;
Angelos Philippidis
;
and Photis Dais
刊名:Journal of Agricultural and Food Chemistry
出版年:2004
10.
Classification of Edible Oils by Employing 31P and 1H NMR Spectroscopy in Combination with Multivariate Statistical Analysis. A Proposal for the Detection of Seed Oil Adulteratio
作者:
Georgia Vigli
;
Angelos Philippidis
;
Apostolos
Spyros
;
and Photis Dais
刊名:Journal of Agricultural and Food Chemistry
出版年:2003
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