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内部出版物
Wiley电子期刊(3)
SpringerLink电子期刊(62)
NATURE电子期刊(5)
Elsevier电子期刊(308)
在“
SpringerLink电子期刊
”中,
命中:
62
条,耗时:小于0.01 秒
在所有数据库中总计命中:
378
条
1.
Quantitative analysis of absorption, metabolism, and excretion of benzoxazinoids in humans after the consumption of high- and low-benzoxazinoid diets with similar contents of
cereal
dietary
fibre
s: a crossover study
作者:
Bettina M. Jensen
;
Khem B. Adhikari
;
Heidi J. Schnoor…
关键词:
Benzoxazinoids
;
Rye bread
;
Wholegrain
;
Metabolism
;
Weight loss
刊名:European Journal of Nutrition
出版年:2017
2.
New Horizons for the Study of Dietary Fiber and Health: A Review
作者:
Stacey Fuller
;
Eleanor Beck
;
Hayfa Salman
;
Linda Tapsell
关键词:
Dietary
fibre
;
Cereal
fibre
;
Health benefits
;
Whole grain
;
Cereal
s
;
Fibre
methods
刊名:Plant Foods for Human Nutrition
出版年:2016
3.
Production and evaluation of breakfast
cereal
s from blends of acha and fermented soybean paste (okara)
作者:
I. E. Mbaeyi-Nwaoha
;
N. O. Uchendu
关键词:
Acha
;
Fermentation
;
Okara (soybean residue)
;
Functional properties
;
Proximate composition
;
Micronutrient
;
Sensory evaluation
刊名:Journal of Food Science and Technology
出版年:2016
4.
Cereal
fibre
and type 2 diabetes: time now for randomised controlled trials?
作者:
Peter H. Whincup
;
Angela S. Donin
关键词:
Aetiology (Etiology)
;
Diet
;
Fibre
(Fiber)
;
Nutrition
;
Prevention
;
Type 2 diabetes
刊名:Diabetologia
出版年:2015
5.
Investigation of gene–diet interactions in the incretin system and risk of type 2 diabetes: the EPIC-InterAct study
作者:
关键词:
Coffee
;
Dairy
;
Fibre
;
Gene–environment interaction
;
GIPR
;
Incretins
;
KCNQ1
;
Olive oil
;
TCF7L2
;
WFS1
刊名:Diabetologia
出版年:2016
6.
Dietary
fibre
and incidence of type 2 diabetes in eight European countries: the EPIC-InterAct Study and a meta-analysis of prospective studies
作者:
关键词:
Case
;
cohort
;
Dietary
fibre
;
EPIC
;
InterAct
;
Meta
;
analysis
;
Type 2 diabetes
刊名:Diabetologia
出版年:2015
7.
Crops that feed the world 11. Pearl Millet (Pennisetum glaucum L.): an important source of food security, nutrition and health in the arid and semi-arid tropics
作者:
A. K . Jukanti
;
C. L. Laxmipathi Gowda
;
K. N. Rai
;
V. K. Manga…
关键词:
Pearl millet
;
Adaptations
;
Production constraints
;
Crop management
;
Nutrition
;
Health
刊名:Food Security
出版年:2016
8.
Cereal
bars enriched with antioxidant substances and rich in fiber, prepared with flours of acerola residues
作者:
Tamara Rezende Marques
;
Angelita Duarte Corrêa…
关键词:
Malpighia emarginata
;
Seed
;
Bagasse
;
Sensory analysis
;
Dietary
fibre
刊名:Journal of Food Science and Technology
出版年:2015
9.
Low-energy diets differing in
fibre
, red meat and coffee intake equally improve insulin sensitivity in type 2 diabetes: a randomised feasibility trial
作者:
Bettina Nowotny
;
Lejla Zahiragic
;
Alessandra Bierwagen
;
Stefan Kabisch…
关键词:
Diet
;
Inflammation
;
Insulin sensitivity
;
Type 2 diabetes
;
Weight loss
刊名:Diabetologia
出版年:2015
10.
Formulation and characterization of functional foods based on fruit and vegetable residue flour
作者:
Mariana S. L. Ferreira
;
M?nica C. P. Santos…
关键词:
Biscuits
;
By
;
products
;
Cereal
bars
;
Food development
;
Integral exploitation
;
Proximate composition
刊名:Journal of Food Science and Technology
出版年:2015
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