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内部出版物
SpringerLink电子期刊(958)
NATURE电子期刊(4)
Elsevier电子期刊(1)
在“
SpringerLink电子期刊
”中，
命中：
958
条，耗时：0.0439774 秒
在所有数据库中总计命中：
963
条
1.
Fatty
acids
in fish scales
作者：
Otto Grahl-Nielsen and Kevin A. Glover
刊名：Marine Biology
出版年：2020
2.
cis-, trans- and Saturated
Fatty
Acids
in Selected Hydrogenated and Refined Vegetable Oils in the Indian Market
作者：
A. L. Amrutha Kala (1) amruthakala@yahoo.com
关键词：
Isomer &#
8211
;
TFA—
;
trans
fatty
acids
&#
8211
;
Saturated
fatty
acids
&#
8211
;
Monounsaturated
fatty
acids
&#
8211
;
Polyunsaturated
fatty
acids
&#
8211
;
Hydrogenated fat &#
8211
;
Fatty
acid profile &#
8211
;
Refined oil
刊名：Journal of the American Oil Chemists' Society
出版年：2012
3.
cis-, trans- and Saturated
Fatty
Acids
in Selected Hydrogenated and Refined Vegetable Oils in the Indian Market
作者：
A. L. Amrutha Kala (1) amruthakala@yahoo.com
关键词：
Isomer &#
8211
;
TFA—
;
trans
fatty
acids
&#
8211
;
Saturated
fatty
acids
&#
8211
;
Monounsaturated
fatty
acids
&#
8211
;
Polyunsaturated
fatty
acids
&#
8211
;
Hydrogenated fat &#
8211
;
Fatty
acid profile &#
8211
;
Refined oil
刊名：Journal of the American Oil Chemists' Society
出版年：2012
4.
Analysis of
Fatty
Acids
in 12 Mediterranean Fish Species: Advantages and Limitations of a New GC-FID/GC鈥揗S Based Technique
作者：
Teresina Nevigato (1) nevigato@inran.it
Maurizio Masci (1)
Elena Orban (1)
Gabriella Di Lena (1)
Irene Casini (1)
Roberto Caproni (1)
关键词：
Fatty
acids
&#
8211
;
Fish &#
8211
;
Quantitative analysis &#
8211
;
Gas chromatography &#
8211
;
Mass spectrometry &#
8211
;
Flame ionization detector &#
8211
;
Omega
;
3
fatty
acids
刊名：Lipids
出版年：2012
5.
Proximate and
Fatty
Acid Composition of Some Commercially Important Fish Species from the Sinop Region of the Black Sea
作者：
Demet Kocatepe (1) dkocatepe@sinop.edu.tr
H眉lya Turan (2) hturan@sinop.edu.tr
关键词：
Fish &#
8211
;
Fatty
acids
&#
8211
;
EPA &#
8211
;
DHA &#
8211
;
Anchovy &#
8211
;
Belone &#
8211
;
Shad &#
8211
;
Scorpion fish &#
8211
;
Bluefish &#
8211
;
Red Mullet
刊名：Lipids
出版年：2012
6.
A Novel
Fatty
Acid, 12,17-Dimethyloctadecanoic Acid, from the Extremophile Thermogemmatispora sp. (Strain T81)
作者：
M. Vyssotski (1) m.vyssotski@irl.cri.nz
J. Ryan (1)
K. Lagutin (1)
H. Wong (1)
X. Morgan (2)
M. Stott (2)
关键词：
Extremophile &#
8211
;
Bacterial
fatty
acids
&#
8211
;
Branched &#
8211
;
Chloroflexi &#
8211
;
Thermogemmatispora
刊名：Lipids
出版年：2012
7.
A Novel
Fatty
Acid, 12,17-Dimethyloctadecanoic Acid, from the Extremophile Thermogemmatispora sp. (Strain T81)
作者：
M. Vyssotski (1) m.vyssotski@irl.cri.nz
J. Ryan (1)
K. Lagutin (1)
H. Wong (1)
X. Morgan (2)
M. Stott (2)
关键词：
Extremophile &#
8211
;
Bacterial
fatty
acids
&#
8211
;
Branched &#
8211
;
Chloroflexi &#
8211
;
Thermogemmatispora
刊名：Lipids
出版年：2012
8.
Synthesis and production of unsaturated and polyunsaturated
fatty
acids
in yeast: current state and perspectives
作者：
Hiroshi Uemura (1) hiroshi-uemura@aist.go.jp
关键词：
S. cerevisiae &#
8211
;
S. pombe &#
8211
;
Polyunsaturated
fatty
acids
&#
8211
;
Fatty
acid desaturase &#
8211
;
Elongase &#
8211
;
Fatty
acid hydroxylase
刊名：Applied Microbiology and Biotechnology
出版年：2012
9.
Lipid Structure of Lallemantia Seed Oil: A Potential Source of Omega-3 and Omega-6
Fatty
Acids
for Nutritional Supplements
作者：
Magdalen Zlatanov (1)
Ginka Antova (1)
Maria Angelova-Romova (1)
Svetlana Momchilova (2) svetlana@orgchm.bas.bg
Sabina Taneva (2)
Boryana Nikolova-Damyanova (2)
关键词：
Lallemantia iberica seed oil &#
8211
;
Omega
;
3 and omega
;
6
fatty
acids
&#
8211
;
Lipid classes &#
8211
;
Triacylglycerols &#
8211
;
Phospholipids &#
8211
;
Sterols and sterol esters &#
8211
;
Tocopherols &#
8211
;
Thin layer chromatography &#
8211
;
Gas chromatography &#
8211
;
High performance liquid chromatography
刊名：Journal of the American Oil Chemists' Society
出版年：2012
10.
Lipid Structure of Lallemantia Seed Oil: A Potential Source of Omega-3 and Omega-6
Fatty
Acids
for Nutritional Supplements
作者：
Magdalen Zlatanov (1)
Ginka Antova (1)
Maria Angelova-Romova (1)
Svetlana Momchilova (2) svetlana@orgchm.bas.bg
Sabina Taneva (2)
Boryana Nikolova-Damyanova (2)
关键词：
Lallemantia iberica seed oil &#
8211
;
Omega
;
3 and omega
;
6
fatty
acids
&#
8211
;
Lipid classes &#
8211
;
Triacylglycerols &#
8211
;
Phospholipids &#
8211
;
Sterols and sterol esters &#
8211
;
Tocopherols &#
8211
;
Thin layer chromatography &#
8211
;
Gas chromatography &#
8211
;
High performance liquid chromatography
刊名：Journal of the American Oil Chemists' Society
出版年：2012
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