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内部出版物
Wiley电子期刊(2)
SpringerLink电子期刊(2)
Elsevier电子期刊(2)
在“
SpringerLink电子期刊
”中,
命中:
2
条,耗时:0.0779601 秒
在所有数据库中总计命中:
6
条
1.
B
i
olog
i
cal act
i
v
i
t
i
es, ant
i
ox
i
dant propert
i
es and phytoconst
i
tuents of essent
i
al o
i
l from sweet bas
i
l (Oc
i
mum bas
i
l
i
cum L.) leaves
作者:
Adedayo O. Adem
i
luy
i
;
Sunday
I
.
Oyeleye
;
Gan
i
yu Oboh
关键词:
Sweet bas
i
l essent
i
al o
i
l
;
α
;
Amylase
;
α
;
Glucos
i
dase
;
Ang
i
otens
i
n
I ;
convert
i
ng enzyme
;
Ant
i
ox
i
dant
;
Phytoconst
i
tuents
刊名:Comparat
i
ve Cl
i
n
i
cal Pathology
出版年:2016
2.
Effects of hot water treatment on the rad
i
cals scaveng
i
ng, l
i
p
i
d perox
i
dat
i
on, and α-amylase and α-glucos
i
dase
i
nh
i
b
i
tory ab
i
l
i
t
i
es of Crassocephalum crep
i
d
i
o
i
des leaves
作者:
Bukola C. Adedayo
;
Sunday
I
.
Oyeleye
;
I
saac I. Ejakpov
i
;
Gan
i
yu Oboh
关键词:
Crassocephalum crep
i
d
i
o
i
des leaves
;
hot water treatment ant
i
ox
i
dants
;
α
;
amylase α
;
glucos
i
dase polyphenols
刊名:Nutrafoods
出版年:2015
1
按检索点细分(2)
作者(2)
按出版年细分(2)
2016年(1)
2015年(1)
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