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内部出版物
SpringerLink电子期刊(3)
Elsevier电子期刊(3)
ACS电子期刊(1)
在“
SpringerLink电子期刊
”中,
命中:
3
条,耗时:小于0.01 秒
在所有数据库中总计命中:
7
条
1.
Impact of Canolol-Enriched Extract from Heat-Treated Canola Meal to Enhance Oil Quality Parameters in Deep-Frying: a Comparison with Rosemary Extract and TBHQ-Fortified Oil Systems
作者:
Bertrand Matth?us (1)
Frank Pudel (2)
Yougui Chen (4)
Ayyapan Achary (4)
Usha
Thiyam
-Holl?nder (3) (4)
关键词:
Canolol
;
Di
;
and polymer triacylglycerols
;
Frying
;
Tocopherols
;
Total polar compounds
刊名:Journal of the American Oil Chemists' Society
出版年:2014
2.
Production of Canolol from Canola Meal Phenolics via Hydrolysis and Microwave-Induced Decarboxylation
作者:
Rabie Y. Khattab (1)
Michael N. A. Eskin (2)
Usha
Thiyam
-Hollander (2) (3)
关键词:
Antioxidant
;
4
;
Vinyl
26 ;
dimethoxyphenol (canolol)
;
Canola meal
;
Hydrolysis
;
Microwave
;
Decarboxylation
刊名:Journal of the American Oil Chemists' Society
出版年:2014
3.
De-oiled rapeseed and a protein isolate: characterization of sinapic acid derivatives by HPLC¨CDAD and LC¨CMS
作者:
Usha
Thiyam
;
Pickardt Claudia
;
Ungewiss Jan and Baumert Alfred
关键词:
Sinapic acid
;
Sinapine
;
Pre
;
protein phenolic extraction
刊名:European Food Research and Technology
出版年:2009
1
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2014年(2)
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