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知网期刊论文(3571)
在“
SpringerLink电子期刊
”中,
命中:
156
条,耗时:0.0379799 秒
在所有数据库中总计命中:
8,422
条
1.
Response surface methodology for the optimization of the production of rubber seed/palm
oil
biodiesel, IDI diesel engine performance, and emissions
作者:
Ibrahim Khalil
;
A. Rashid A. Aziz
;
Suzana Yusup…
关键词:
Edible
oil
feedstock
;
Non
;
edible feedstock
;
Rubber seed
oil
methyl ester
;
Engine performance and emissions
刊名:Biomass Conversion and Biorefinery
出版年:2017
2.
Performance and pollutants analysis on diesel engine using blends of Jatropha Biodiesel and Mineral Turpentine as fuel
作者:
L. Karikalan
;
M. Chandrasekaran
关键词:
Vegetable
oil
;
Energy
;
Efficiency
;
Combustion
;
Emission
刊名:International Journal of Environmental Science and Technology
出版年:2017
3.
Hydraulic fracturing fluids and their environmental impact: then, today, and tomorrow
作者:
M. P. Kreipl
;
A. T. Kreipl
关键词:
Hydraulic fracturing
;
Hydrogels
;
Cross
;
linking agents
;
Oxidizing agents
;
Eco
;
toxicity
刊名:Environmental Earth Sciences
出版年:2017
4.
Effect of injection timing, injector opening
pressure
, injector nozzle geometry, and swirl on the performance of a direct injection, compression-ignition engine fuelled with honge
oil
methyl ester (HOME)
作者:
A. V. Tumbal
;
N. R. Banapurmath…
关键词:
Honge
oil
methyl ester
;
Injection timing
;
Injector opening
pressure
;
Nozzle geometry
;
Emissions
;
Swirl
;
Heat release rate
刊名:International Journal of Automotive Technology
出版年:2016
5.
Research on vane end face of cam-rotor vane servo motor based on disturbing torque
作者:
Fan Yuan 袁 璠
;
Xuyong Wang 王旭永
…
关键词:
Key wordscam
;
rotor vane motor (CRVM)
;
vane end face (VEF)
;
disturbing torque
;
reduced
oil
pressure
;
normal contact force
;
servo performance
刊名:Journal of Shanghai Jiaotong University (Science)
出版年:2016
6.
Omega-3 Enriched Biscuits with Low Levels of Heat-Induced Toxicants: Effect of Formulation and Baking Conditions
作者:
Monica Anese
;
Fabio Valoppi
;
Sonia Calligaris…
关键词:
Omega
;
3 Polyunsaturated Fatty Acids
;
Oxidative Stability
;
Acrylamide
;
Furan
;
Monoglyceride
;
Oil
–Water Gel
;
Low
Pressure
Baking
刊名:Food and Bioprocess Technology
出版年:2016
7.
Multi-stage hydrocarbon accumulation and formation
pressure
evolution in Sinian Dengying Formation-Cambrian Longwangmiao Formation, Gaoshiti-Moxi structure, Sichuan Basin
作者:
Juan Wu
;
Shugen Liu
;
Guozhi Wang
;
Yihua Zhao
;
Wei Sun…
关键词:
Sichuan Basin
;
Gaoshiti
;
Moxi structure
;
Sinian–Cambrian
;
hydrocarbon accumulation
;
formation
pressure
;
fluid inclusion
刊名:Journal of Earth Science
出版年:2016
8.
Ordering-based nonlinear solver for fully-implicit simulation of three-phase flow
作者:
François P. Hamon
;
Hamdi A. Tchelepi
关键词:
Porous media
;
Reservoir simulation
;
Coupled flow and transport
;
Nonlinear solver
;
Reduced
Newton
刊名:Computational Geosciences
出版年:2016
9.
Effects of the high
pressure
homogenization on the viability of yeast cell and volatile components in non-pasteurized rice wine
作者:
Myeong Gi Lee
;
Tae Hoon Ham
;
Sang Hoon Song…
关键词:
rice wine
;
high
pressure
homogenization
;
yeast inactivation
;
reduction factor
;
volatiles
刊名:Food Science and Biotechnology
出版年:2016
10.
Emerging technique for healthier frying for production of
reduced
-fat beetroot (
Beta vulgaris
) chips
作者:
Praneeth Juvvi
;
A. Chakkaravarthi…
关键词:
Beetroot
;
Vacuum frying
;
Optimization
;
Betalain
刊名:Journal of Food Science and Technology
出版年:2016
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