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Springer电子图书(361)
CNKI学位论文(393)
知网期刊论文(31)
在“
Springer电子图书
”中,
命中:
361
条,耗时:小于0.01 秒
在所有数据库中总计命中:
785
条
1.
The Microbiology of Cocoa Fermentation
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
2.
Chocolate and Cancer Prevention?
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
3.
Chocolate and Coronary Heart Disease
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
4.
Chocolate Flavonoids in the Prevention of Arterial Disease
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
5.
Endothelial Control of Vascular Tone by Chocolate and Other Polyphenols
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
6.
Polyphenol-Rich Cocoa and Chocolate: Potential Role in the Prevention of Diabetes
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
7.
Dark Chocolate and (Pre-)Hypertension
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
8.
Chocolate and Children’s Food and Flavor Preferences
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
9.
Behavioral, Cognitive, and Affective Consequences of Trying to Avoid Chocolate
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
10.
Cues Linked to the Consumption of Chocolate: Orexin and Reward-Based Feeding Behaviors
ContentType:Book Chapter
Publisher:
Humana Press
Author:
Ronald
Ross
Watson
;
Victor R. Preedy
;
Sherma Zibadi
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按检索点细分(361)
Author(361)
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