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内部出版物
SpringerLink电子期刊(3)
Elsevier电子期刊(39)
ACS电子期刊(7)
在“
ACS电子期刊
”中,
命中:
7
条,耗时:小于0.01 秒
在所有数据库中总计命中:
49
条
1.
Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk Attributes
作者:
Paloma
Abad
;
Natalia Arroyo-
Manzanares
;
Lidia Gil
;
Ana M. García-Campaña
刊名:Journal of Agricultural and Food Chemistry
出版年:2017
2.
Antihypertensive Mechanism of Lactoferrin-Derived Peptides: Angiotensin Receptor Blocking Effect
作者:
Ricardo Fernández-Musoles
;
María Castelló-Ruiz
;
Cristina Arce
;
Paloma
Manzanares
;
M. Dolores Ivorra
;
Juan B. Salom
刊名:Journal of Agricultural and Food Chemistry
出版年:2014
3.
Novel Antihypertensive Lactoferrin-Derived Peptides Produced by Kluyveromyces marxianus: Gastrointestinal Stability Profile and In Vivo Angiotensin I-Converting Enzyme (ACE) Inhibition
作者:
Aurora García-Tejedor
;
Laura Sánchez-Rivera
;
María Castelló-Ruiz
;
Isidra Recio
;
Juan B. Salom
;
Paloma
Manzanares
刊名:Journal of Agricultural and Food Chemistry
出版年:2014
4.
Evaluation of Oligosaccharide Synthesis from Lactose and Lactulose Using 尾-Galactosidases from Kluyveromyces Isolated from Artisanal Cheeses
作者:
Beatriz Padilla
;
Ana I. Ruiz-Matute
;
Carmela Belloch
;
Alejandra Cardelle-Cobas
;
Nieves Corzo
;
Paloma
Manzanares
刊名:Journal of Agricultural and Food Chemistry
出版年:2012
5.
Antihypertensive Properties of Lactoferricin B-Derived Peptides
作者:
Pedro Ruiz-Gimnez
;
Aida Ibez
;
Juan B. Salom
;
Jose F. Marcos
;
Jose Javier Lpez-Dez
;
Salvador Valls
;
Germn Torregrosa
;
Enrique Alborch
;
Paloma
Manzanares
刊名:Journal of Agricultural and Food Chemistry
出版年:2010
6.
Effect of Binary Combinations of Selected Toxic Compounds on Growth and Fermentation of Kluyveromyces marxianus
作者:
Jose M. Oliva
;
Ignacio Ballesteros
;
M. José
;
Negro
;
Paloma
Manzanares
;
Araceli Cabañ
;
as
;
and Mercedes Ballesteros
刊名:Biotechnology Progress
出版年:2004
7.
Production of Bioavailable Flavonoid Glucosides in Fruit Juices and Green Tea by Use of Fungal -L-Rhamnosidas
作者:
Rocí
;
o Gonzá
;
lez-Barrio
;
Luisa M. Trindade
;
Paloma
Manzanares
;
Leo H. de Graaff
;
Francisco A. Tomá
;
s-Barberá
n ;
and Juan Carlos Espí
n
刊名:Journal of Agricultural and Food Chemistry
出版年:2004
1
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