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内部出版物
SpringerLink电子期刊(2)
Elsevier电子期刊(49)
ACS电子期刊(7)
在“
ACS电子期刊
”中,
命中:
7
条,耗时:0.0419763 秒
在所有数据库中总计命中:
58
条
1.
Identification of
S
eafood a
s
an Important Dietary Source of Heterocyclic Amine
s
by Chemometry and Chromatography鈥揗a
ss
Spectrometry
作者:
Mohammad Rizwan Khan
;
Ro
s
a Bu
s
quet
s
;
Javier
S
aurina
;
S
antiago Hern谩ndez
;
Llu铆
s
Puignou
刊名:Chemical Re
s
earch in Toxicology
出版年:2013
2.
Biomonitoring of Dietary Heterocyclic Amine
s
and Metabolite
s
in Urine by Liquid Pha
s
e Microextraction: 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), a Po
ss
ible Biomarker of Expo
s
ure t
作者:
Ro
s
a Bu
s
quet
s
;
Henrik Frand
s
en
;
Jan 脜ke J枚n
ss
on
;
Llu铆
s
Puignou
;
Maria Tere
s
a Galceran
;
Ker
s
tin Skog
刊名:Chemical Re
s
earch in Toxicology
出版年:2013
3.
Determination of Polyphenol
s
in Spani
s
h Wine
s
by Capillary Zone Electrophore
s
i
s
. Application to Wine Characterization by U
s
ing Chemometric
s
作者:
Helena Franquet-Griell
;
Antonio Checa
;
O
s
car N煤帽ez
;
Javier
S
aurina
;
S
antiago Hern谩ndez-Ca
ss
ou
;
Llui
s
Puignou
刊名:Journal of Agricultural and Food Chemi
s
try
出版年:2012
4.
Liquid Chromatography–Tandem Ma
ss
Spectrometry Analy
s
i
s
of 2-Amino-1-methyl-6-(4-hydroxyphenyl)imidazo[4,5-b]pyridine in Cooked Meat
s
作者:
R. Bu
s
quet
s
;
L.
Puignou
;
M. T. Galceran
;
K. Wakabaya
s
hi
;
K.
S
kog
刊名:Journal of Agricultural and Food Chemi
s
try
出版年:2007
5.
Effect of Red Wine Marinade
s
on the Formation of Heterocyclic Amine
s
in Fried Chicken Brea
s
t
作者:
Ro
s
a Bu
s
quet
s
;
Lluí
;
s
Puignou
;
Maria Tere
s
a Galceran
;
Ker
s
tin Skog
刊名:Journal of Agricultural and Food Chemi
s
try
出版年:2006
6.
U
s
e of Fluore
s
cent Probe
s
for Determination of Yea
s
t Cell Viability by Gravitational Field-Flow Fractionation
作者:
M. T. Garcia
;
R.
S
anz
;
M. T. Galceran
;
and L.
Puignou
刊名:Biotechnology Progre
ss
出版年:2006
7.
Field-Flow Fractionation a
s
Analytical Technique for the Characterization of Dry Yea
s
t: Correlation with Wine Fermentation Activity
作者:
Ram
s
é
;
s
Sanz
;
M Tere
s
a Galceran
;
and Lluí
;
s
Puignou
刊名:Biotechnology Progre
ss
出版年:2003
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