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内部出版物
Wiley电子期刊(1)
SpringerLink电子期刊(11)
Elsevier电子期刊(6)
ACS电子期刊(7)
在“
ACS电子期刊
”中,
命中:
7
条,耗时:小于0.01 秒
在所有数据库中总计命中:
25
条
1.
Biochemical and Immunochemical Characterization of Different Varieties of Amaranth (Amaranthus L. ssp.) as a Safe Ingredient for Gluten-free Products
作者:
Cinzia Ballabio
;
Francesca Uberti
;
Chiara Di Lorenzo
;
Andrea Brandolini
;
Elena Penas
;
Patrizia
Restani
刊名:Journal of Agricultural and Food Chemistry
出版年:2011
2.
One- and Two-Dimensional Electrophoretic Identification of IgE-Binding Polypeptides of Lupinus albus and Other Legume Seeds
作者:
Chiara Magni
;
Anita Herndl
;
Elena Sironi
;
Alessio Scarafoni
;
Cinzia Ballabio
;
Patrizia
Restani
;
Roberto Bernardini
;
Elio Novembre
;
Alberto Vierucci
;
and Marcello Duranti
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
3.
Two-Dimensional Electrophoresis and Western-Blotting Analyses with anti Ara h 3 Basic Subunit IgG Evidence the Cross-Reacting Polypeptides of Arachis hypogaea, Glycine max, and Lupinu
作者:
Chiara Magni
;
Cinzia Ballabio
;
Patrizia
Restani
;
Elena Sironi
;
Alessio Scarafoni
;
Claudio Poiesi
;
and Marcello Duranti
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
4.
Two-Dimensional Electrophoresis and Western-Blotting Analyses with anti Ara h 3 Basic Subunit IgG Evidence the Cross-Reacting Polypeptides of Arachis hypogaea, Glycine max, and Lupinu
作者:
Chiara Magni
;
Cinzia Ballabio
;
Patrizia
Restani
;
Elena Sironi
;
Alessio Scarafoni
;
Claudio Poiesi
;
and Marcello Duranti
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
5.
One- and Two-Dimensional Electrophoretic Identification of IgE-Binding Polypeptides of Lupinus albus and Other Legume Seeds
作者:
Chiara Magni
;
Anita Herndl
;
Elena Sironi
;
Alessio Scarafoni
;
Cinzia Ballabio
;
Patrizia
Restani
;
Roberto Bernardini
;
Elio Novembre
;
Alberto Vierucci
;
and Marcello Duranti
刊名:Journal of Agricultural and Food Chemistry
出版年:2005
6.
-Casein as a Marker of Ripening and/or Quality of Grana Padano Cheese
作者:
Patrizia
Restani
;
Teresa Velonà
;
Aristodemo Carpen
;
Marcello Duranti
;
and Corrado L. Galli
刊名:Journal of Agricultural and Food Chemistry
出版年:1996
7.
Effect of bound carbohydrate on the action of trypsin on lupine seed glycoproteins
作者:
Giovanna A. Semino
;
Patrizia
Restani
;
and Paolo Cerletti
刊名:Journal of Agricultural and Food Chemistry
出版年:1985
1
按检索点细分(7)
题名(7)
按出版年细分(7)
2011年(1)
2005年(4)
2000年及以前(2)
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