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内部出版物
Wiley电子期刊(11)
SpringerLink电子期刊(302)
Elsevier电子期刊(641)
Springer电子图书(1)
NATURE电子期刊(8)
ACS电子期刊(297)
在“
Wiley电子期刊
”中,
命中:
11
条,耗时:小于0.01 秒
在所有数据库中总计命中:
1,260
条
1.
Co-operative suppression of inflammatory responses in human dendritic cells by plant
proanthocyanidins
and products from the parasitic nematode
Trichuris suis
作者:
Andrew R. Williams
;
Elsenoor J. Klaver
;
Lisa C. Laan
;
Aina Ramsay
;
Christos Fryganas
;
Rolf Difborg
;
Helene Kringel
;
Jess D. Reed
;
Irene Mueller-Harvey
;
Sø
;
ren Skov
;
Irma van Die and Stig M. Thamsborg
刊名:Immunology
出版年:2017
2.
Thinned stone fruits are a source of polyphenols and antioxidant compounds
作者:
Diego Redondo
;
Esther Arias
;
Rosa Oria and Marí
;
a E Venturini
刊名:Journal of the Science of Food and Agriculture
出版年:2017
3.
Structural characterization and bioactivity of
proanthocyanidins
from indigenous cinnamon (
Cinnamomum osmophloeum
)
作者:
Gong-Min Lin
;
Huan-You Lin
;
Chia-Yun Hsu and Shang-Tzen Chang
刊名:Journal of the Science of Food and Agriculture
出版年:2016
4.
Dietary
proanthocyanidins
inhibit UV radiation-induced skin tumor development through functional activation of the immune system
作者:
Santosh K. Katiyar
刊名:Molecular Nutrition & Food Research
出版年:2016
5.
Preparation and characterization of porous corn starch and its adsorption toward grape seed
proanthocyanidins
作者:
Hualin Wang
;
Jian Lv
;
Suwei Jiang
;
Baicheng Niu
;
Min Pang and Shaotong Jiang
刊名:Starch - Strke
出版年:2016
6.
Use of metabolomics and lipidomics to evaluate the hypocholestreolemic effect of
Proanthocyanidins
from grape seed in a pig model
作者:
Paola Quifer-Rada
;
Ying Yng Choy
;
Christopher C. Calvert
;
Andrew L. Waterhouse and Rosa M. Lamuela-Raventos
刊名:Molecular Nutrition & Food Research
出版年:2016
7.
Alleviation of Aflatoxin B1-Induced Genomic Damage by
Proanthocyanidins
via
Modulation of DNA Repair
作者:
Saleh A. Bakheet
;
Ahmed M. Alhuraishi
;
Naif O. Al-Harbi
;
Khaled A. Al-Hosaini
;
Shakir D. Al-Sharary
;
Mohammed M. Attia
;
Ali R. Alhoshani
;
Othman A. Al-Shabanah
;
Mohammed M. Al-Harbi
;
Faisal Imam
;
Sheikh F. Ahmad and Sabry M. Attia
刊名:Journal of Biochemical and Molecular Toxicology
出版年:2016
8.
Simultaneous qualitative and quantitative analysis of flavonoids and alkaloids from the leaves of Nelumbo nucifera Gaertn. using high-performance liquid chromatography with quadrupole time-of-flight mass spectrometry
作者:
Yujie Guo
;
Xi Chen
;
Jin Qi and Boyang Yu
刊名:Journal of Separation Science
出版年:2016
9.
Evaluation of Theobroma cacao (COCOA) Derived Phenolic Phytochemical Fractions on the In Vitro Inhibition of Carbohydrate Hydrolyzing Enzymes
作者:
B.-H. Kang
;
K. Racicot
;
S.J. Pilkenton and E. Apostolidis
刊名:Journal of Food Biochemistry
出版年:2016
10.
Isolation and purification of two antioxidant isomers of resveratrol dimer from the wine grape by counter-current chromatography
作者:
Qingjun Kong
;
Xueyan Ren
;
Ruilin Hu
;
Xuefeng Yin
;
Guoshan Jiang and Yuanjiang Pan
刊名:Journal of Separation Science
出版年:2016
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