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内部出版物
Wiley电子期刊(3)
NATURE电子期刊(13)
ACS电子期刊(26)
SpringerLink电子期刊(112)
Elsevier电子期刊(218)
在“
Wiley电子期刊
”中,
命中:
3
条,耗时:小于0.01 秒
在所有数据库中总计命中:
372
条
1.
Detection of adulteration in milk: A review
作者:
Amrita Poonia
;
Alok Jha
;
Rajan Sharma
;
Harikesh Bahadur Singh
;
Ashwini Kumar Rai and Nitya Sharma
刊名:International Journal of Dairy Technology
出版年:2017
2.
Effects of Freeze-Dried
Vegetable
Products on the Technological Process and the Quality of Dry Fermented Sausages
作者:
Viktorija Eisinaite
;
Rimante Vinauskiene
;
Pranas Viskelis and Daiva Leskauskaite
刊名:Journal of Food Science
出版年:2016
3.
Emulsifying and Foaming Properties of Different Protein Fractions Obtained from a Novel Lupin Variety AluProt-CGNA® (Lupinus luteus)
作者:
Cé
;
sar Burgos-Dí
;
az
;
José
;
A. Piornos
;
Traudy Wandersleben
;
Takahiro Ogura
;
Xaviera Herná
;
ndez and Mó
;
nica Rubilar
刊名:Journal of Food Science
出版年:2016
1
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