搜索页_assisted+extraction+

设为首页

收藏本站

网站地图 | English | 公务邮箱

About the library

Background
History
Leadership
Organization

Readers' Guide

Opening Hours
Collections
Help Via Email

Publications

Electronic Information Resources

外文资源

中国地质文献-英文(1)	SpringerLink电子期刊(1335)	GSW全文库(7)
Wiley电子期刊(76)	ProQuest学位论文(8)	Elsevier电子期刊(3126)
Springer电子图书(5)	NATURE电子期刊(7)	ACS电子期刊(391)

在“Wiley电子期刊”中，命中：76条，耗时：小于0.01 秒

在所有数据库中总计命中：4,956条

1.Ultrasound-Assisted Extraction of Oil from Chia (Salvia hispânica L.) Seeds: Optimization Extraction and Fatty Acid Profile

作者：Bruna Tais F. de Mello ; Vitor A. dos Santos Garcia and Camila da Silva

刊名：Journal of Food Process Engineering

出版年：2017

2.Fractional factorial design based microwave-assisted extraction for the determination of organophosphorus and organochlorine residues in tobacco by using gas chromatography—mass spectrometry

作者：Ling Hao ; Haifang Li and Jin-Ming Lin

刊名：Journal of Separation Science

出版年：2017

3.Semi-industrial ultrasound-assisted virgin olive oil extraction: Impact on quality

作者：Beatriz Almeida ; Enrico Valli ; Alessandra Bendini and Tullia Gallina Toschi

刊名：European Journal of Lipid Science and Technology

出版年：2017

4.Optimization of Ultrasound-Assisted Extraction of β-Carotene from Chlorella Biomass (MCC7) and its Use in Fortification of Apple Jam

作者：Yashneeil Singh ; Anupriya Mazumder ; Apurba Giri and Hari Niwas Mishra

刊名：Journal of Food Process Engineering

出版年：2017

5.Green extraction technologies for high-value metabolites from algae: a review

作者：Diego A. Esquivel-Herná ; ndez ; Ingrid P. Ibarra-Garza ; José ; Rodrí ; guez-Rodrí ; guez ; Sara P. Cué ; llar-Bermú ; dez ; Magdalena de J. Rostro-Alanis ; Gibrá ; n S. Alemá ; n-Nava ; J. Saú ; l Garcí ; a-Pé ; rez and Roberto Parra-Saldí ; var

刊名：Biofuels, Bioproducts and Biorefining

出版年：2017

6.Microalgae amino acid extraction and analysis at nanomolar level using electroporation and capillary electrophoresis with laser-induced fluorescence detection

作者：Reine Nehmé ; Carla Atieh ; Syntia Fayad ; Bé ; rengè ; re Claude ; Agnè ; s Chartier ; Mona Tannoury ; Fatma Elleuch ; Slim Abdelkafi ; Chantal Pichon and Philippe Morin

刊名：Journal of Separation Science

出版年：2017

7.Anti-inflammatory properties of high pressure-assisted extracts of Grifola frondosa in lipopolysaccharide-activated RAW 264.7 macrophages

作者：Sz-Jie Wu ; Ying-Wei Chen ; Chung-Yi Wang and Yuan-Tay Shyu

刊名：International Journal of Food Science & Technology

出版年：2017

8.Flavonoids in Selected Mediterranean Fruits: Extraction, Electrochemical Detection and Total Antioxidant Capacity Evaluation

作者：Fatima Zohra Issaad ; Isabel P. G. Fernandes ; Teodor A. Enache ; Chabane Mouats ; Isaide A. Rodrigues and Ana Maria Oliveira-Brett

刊名：Electroanalysis

出版年：2017

9.Simultaneous determination of docosahexaenoic acid and eicosapentaenoic acid in common seafood using ultrasonic cell crusher extraction combined with gas chromatography

作者：Juanjuan Zhao ; Yan Ren ; Chen Yu ; Xiangming Chen and Yanan Shi

刊名：Journal of Separation Science

出版年：2017

10.Determination of benzo[a]pyrene in edible oils using phase-transfer-catalyst-assisted saponification and supramolecular solvent microextraction coupled to HPLC with fluorescence detection

作者：Jin Wang ; Laping Liu ; Ludi Shi ; Tingquan Yi ; Yuxia Wen ; Juanli Wang and Shuhui Liu

刊名：Journal of Separation Science

出版年：2017

按检索点细分(76)

题名(33)

文摘(66)

按出版年细分(76)

2017年(14)

2016年(62)