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Wiley电子期刊(2)
NATURE电子期刊(6)
Elsevier电子期刊(72)
SpringerLink电子期刊(10)
GSW全文库(1)
ACS电子期刊(16)
在“
Elsevier电子期刊
”中,
命中:
72
条,耗时:0.0259885 秒
在所有数据库中总计命中:
107
条
1.
Protein network formation during pound cake baking: The role of egg yolk and its fractions
作者:
Lomme J. Deleu
a
;
lomme.deleu@kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Sara Melis
a
;
sara.melis@kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Edith Wilderjans
a
;
1
;
Ingrid
Van
Haesendonck
b
;
i
vanhaesendonck
@puratos.com" class="auth_mail" title="E-mail the corresponding author
;
Kristof Brijs
a
;
kristof.brijs@kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Jan A. Delcour
a
;
jan.delcour@kuleuven.be" class="auth_mail" title="E-mail the corresponding author
关键词:
Mixed protein network
;
Egg yolk granule
;
Egg yolk plasma
;
Disintegration
;
Batter liquor
;
Pound cake
刊名:Food Hydrocolloids
出版年:2017
2.
A comprehensive physico-chemical characterization of superhydrophilic loose nanofiltration membranes
作者:
Jiuyang Lin
a
;
Chuyang Y. Tang
b
;
Chuanmin Huang
c
;
Yu Pan Tang
d
;
Wenyuan Ye
a
;
ye0508@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Jian Li
e
;
Jiangnan Shen
e
;
shenjn@zjut.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Rob
Van
den Broeck
f
;
Jan
Van
Impe
g
;
Alexander Volodin
h
;
Chris
Van
Haesendonck
h
;
Arcadio Sotto
i
;
Patricia Luis
j
;
Bart
Van
der Bruggen
a
关键词:
Physico-chemical characterization
;
Loose NF membranes
;
Superhydrophilicity
;
MWCO
;
Salt transmission
刊名:Journal of Membrane Science
出版年:2016
3.
Effect of silica nanoparticles in mixed matrix membranes for pervaporation dehydration of acetic acid aqueous solution: plant-inspired dewatering systems
作者:
Nora Jullok
a
;
b
;
norajullok@unimap.edu.my" class="auth_mail" title="E-mail the corresponding author
;
Rob
Van
Hooghten
c
;
Patricia Luis
d
;
Alexander Volodin
e
;
Chris
Van
Haesendonck
e
;
Jan Vermant
f
;
Bart
Van
der Bruggen
a
关键词:
Clean technology
;
Membrane
;
Pervaporation
;
Silica nanoparticles
刊名:Journal of Cleaner Production
出版年:2016
4.
Triple Pattern Fragments: A low-cost knowledge graph interface for the Web
作者:
Ruben Verborgh
a
;
ruben.verborgh@ugent.be" class="auth_mail" title="E-mail the corresponding author
;
Miel
Van
der Sande
a
;
Olaf Hartig
b
;
Joachim
Van
Herwegen
a
;
Laurens De Vocht
a
;
Ben De Meester
a
;
Gerald
Haesendonck
a
;
Pieter Colpaert
a
关键词:
Linked Data
;
Linked Data Fragments
;
Querying
;
SPARQL
刊名:Web Semantics: Science, Services and Agents on the World Wide Web
出版年:2016
5.
Protein network formation during pound cake making: The role of egg white proteins and wheat flour gliadins
作者:
Lomme J. Deleu
a
;
lomme.deleu@biw.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Edith Wilderjans
a
;
1
;
Ingrid
Van
Haesendonck
b
;
i
vanhaesendonck
@puratos.com" class="auth_mail" title="E-mail the corresponding author
;
Kristof Brijs
a
;
kristof.brijs@biw.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Jan A. Delcour
a
;
jan.delcour@biw.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
关键词:
Mixed protein network
;
Pound cake
;
Ovalbumin
;
Gliadin
刊名:Food Hydrocolloids
出版年:2016
6.
Scanning probe microscopy study of chemical vapor deposition grown graphene transferred to Au(111)
作者:
K. Schouteden
a
;
koen.schouteden@fys.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
N. Gal
van
etto
a
;
b
;
C.D. Wang
a
;
c
;
Z. Li
a
;
C.
Van
Haesendonck
a
刊名:Carbon
出版年:2015
7.
Crystal structure and surface morphology of magnetron sputtering deposited hexagonal and perovskite-like YbMnO
3
thin films
作者:
N.V. Andreev
;
T.A. Sviridova
;
V.I. Chichkov
;
A.P. Volodin
;
C.
Van
Haesendonck
;
Ya.M. Mukovskii
关键词:
A. Manganites
;
A. Thin films
;
A. Multiferroics
;
B. Nanofabrications C. Crystal structure
;
C. Electric polarization
;
D. Atomic force microscopy
;
D. X-ray diffraction
刊名:Journal of Alloys and Compounds
出版年:15 February, 2014
8.
Design of a sample approach mechanism for a metrological atomic force microscope
作者:
J. Piot
a
;
jan.piot@mech.kuleuven.be
;
J. Qian
a
;
H. Piré
;
e
b
;
G. Kotte
b
;
J. Pé
;
try
b
;
J.-P. Kruth
a
;
P.
Van
herck
a
;
C.
Van
Haesendonck
c
;
D. Reynaerts
a
关键词:
Nanometrology
;
Atomic force microscopy
;
Scanning probe microscopy
;
Precision engineering
刊名:Measurement
出版年:2013
9.
Low resolution
1
H NMR assignment of proton populations in pound cake and its polymeric ingredients
作者:
A. Luyts
a
;
annelies.luyts@biw.kuleuven.be
;
E. Wilderjans
a
;
J. Waterschoot
a
;
I.
Van
Haesendonck
b
;
K. Brijs
a
;
C.M. Courtin
a
;
B. Hills
c
;
1
;
J.A. Delcour
a
关键词:
1H NMR
;
proton nuclear magnetic resonance
;
FID
;
free induction decay
;
CPMG
;
Carr&ndash
;
Purcell&ndash
;
Meiboom&ndash
;
Gill
;
T1
;
spin&ndash
;
lattice relaxation time
;
T2
;
spin&ndash
;
spin relaxation time
;
1D
;
one dimensional
;
2D
;
two dimensional T1&ndash
;
T2 corr
刊名:Food Chemistry
出版年:2013
10.
Relative importance of moisture migration and amylopectin retrogradation for pound cake crumb firming
作者:
A. Luyts
;
E. Wilderjans
;
I.
Van
Haesendonck
;
K. Brijs
;
C.M. Courtin
;
J.A. Delcour
关键词:
Moisture migration
;
Amylopectin retrogradation
;
Ohmic heating
;
Electrical resistance oven
;
Cake storage
;
Nuclear magnetic resonance
刊名:Food Chemistry
出版年:2013
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