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CNKI期刊论文0611(12)
知网期刊论文(2313)
在“
Elsevier电子期刊
”中,
命中:
643
条,耗时:小于0.01 秒
在所有数据库中总计命中:
3,808
条
1.
Ethnic
congruence of music and
food
affects
food
selection but not liking
作者:
Debra Zellner
;
zellnerd@mail.montclair.edu
;
Tamaru Geller
;
Sarah Lyons
;
Alexandra Pyper
;
Khadeeja Riaz
关键词:
Food
choice
;
Ethnic
food
;
Ethnic
music
;
Congruency
;
Liking
刊名:
Food
Quality and Preference
出版年:2017
2.
Customer responses to
food
-related attributes in
ethnic
restaurants
作者:
Jong-Hyeong Kim
jhkim96@gmail.com
;
Hyewon Youn
;
hyewonyoun@yahoo.com
;
Yong Rao
raoyong@vip.163.com
关键词:
Perceived authenticity
;
Ethnic
food
s
;
Ethnic
restaurants
;
Food
names
;
Emotions
刊名:International Journal of Hospitality Management
出版年:2017
3.
The migrant suitcase:
Food
, belonging and commensality among Indian migrants in The Netherlands
作者:
Ajay Bailey
a
;
b
;
a.bailey@rug.nl
关键词:
Food
;
Commensality
;
Social remittances
;
Material culture
;
Belonging
;
Care
;
Transnational families
;
India
;
The Netherlands
刊名:Appetite
出版年:2017
4.
Traditional
food
uses of wild plants among the Gorani of South Kosovo
作者:
Andrea Pieroni
a
;
a.pieroni@unisg.it
;
Renata Sõ
;
ukand
b
;
Cassandra L. Quave
c
;
d
;
Avni Hajdari
e
;
Behxhet Mustafa
e
关键词:
Ethnobotany
;
Gorani
;
Kosovo
;
Wild
food
plants
刊名:Appetite
出版年:2017
5.
Internationalization of African-
ethnic
restaurants: A qualitative enquiry using the dynamic capabilities perspective
作者:
Samson Omuudu Otengei
a
;
sotengei@mubs.ac.ug
Author Vitae
;
Geofrey Bakunda
b
;
gbakunda@mubs.ac.ug
Author Vitae
;
Muhammed Ngoma
c
;
mngoma@mubs.ac.ug
Author Vitae
;
Joseph M. Ntayi
d
;
jntayi@mubs.ac.ug
;
ntayius@gmail.com
Author Vitae
;
John C. Munene
e
;
jcmunene@mubs.ac.ug
Author Vitae
关键词:
Dynamic capabilities
;
Inward internationalization
;
Ethnic
restaurants
;
East Africa
刊名:Tourism Management Perspectives
出版年:2017
6.
Ethnic
and traditional Iranian rice-based
food
s
作者:
Vahid Mohammadpour Karizaki
;
v.mohammadpour@qiet.ac.ir" class="auth_mail" title="E-mail the corresponding author
;
mohammadpour_vahid@yahoo.com" class="auth_mail" title="E-mail the corresponding author
关键词:
ethnic
food
;
Iran
;
rice
刊名:Journal of
Ethnic
Food
s
出版年:2016
7.
Microbiological assessment of
ethnic
street
food
s of the Himalayas
作者:
Niki Kharel
a
;
Uma Palni
b
;
Jyoti Prakash Tamang
c
;
jyoti_tamang@hotmail.com" class="auth_mail" title="E-mail the corresponding author
关键词:
Bacillus
;
lactic acid bacteria
;
pathogenic bacteria
;
street
food
s
刊名:Journal of
Ethnic
Food
s
出版年:2016
8.
A study on indigenous fermented
food
s and beverages of Kokrajhar, Assam, India
作者:
Yutika Narzary
a
;
yutika2lu@gmail.com
;
Jahnovi Brahma
b
;
Chandan Brahma
c
;
Sandeep Das
c
关键词:
fermented
food
;
fermented beverages
;
traditional knowledge
;
ethnic
groups
刊名:Journal of
Ethnic
Food
s
出版年:2016
9.
Traditional medicine among people of Pakistani descent in the capital region of Copenhagen
作者:
Sara Ramzan
a
;
sara_r90@hotmail.com
;
Jens Soelberg
b
;
Anna K. Jä
;
ger
c
;
Lourdes Cantarero-Aré
;
valo
a
关键词:
Traditional medicine
;
Pakistan
;
Herbalism
;
Pakistani migrants
;
Health beliefs
;
Health practices
刊名:Journal of Ethnopharmacology
出版年:2017
10.
Traditional uses, phytochemistry and pharmacology of wild banana (Musa acuminata Colla): A review
作者:
Nimisha Sarah Mathew
a
;
b
;
Pradeep Singh Negi
a
;
b
;
psnegi@cftri.res.in
关键词:
Anigorufone (PubChem CID
;
636472)
;
Apigenin (PubChem CID 5280443)
;
β- Sitosterol (PubChem CID
;
222284)
;
Dopamine (PubChem CID
;
681)
;
Episesamin (PubChem CID 1004374)
;
Methoxyanigorufone (PubChem CID
;
10085389)
;
Naproxen (PubChem CID
;
156391)
;
Phenylphenalenones (PubChem CID
;
636472)
;
Pyranone (PubChem CID
;
119838)
;
Sesamin (PubChem CID
;
72307)
刊名:Journal of Ethnopharmacology
出版年:2017
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