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ACS电子期刊(10)
SpringerLink电子期刊(19)
NATURE电子期刊(18)
Elsevier电子期刊(95)
在“
ACS电子期刊
”中,
命中:
10
条,耗时:小于0.01 秒
在所有数据库中总计命中:
153
条
1.
Development of GABAA Receptor Subtype-Selective Imidazobenzodiazepines as Novel Asthma Treatments
作者:
Gloria S. Forkuo
;
Margaret
L. Guthrie
;
Nina Y. Yuan
;
Amanda N. Nieman
;
Revathi Kodali
;
Rajwana Jahan
;
Michael R. Stephen
;
Gene T. Yocum
;
Marco Treven
;
Michael M. Poe
;
Guanguan Li
;
Olivia B. Yu
;
Benjamin D. Hartzler
;
Nicolas M. Zahn
;
Margot Ernst
;
Charles W. Emala
;
Douglas C. Stafford
;
James M.
Cook
;
Leggy A. Arnold
刊名:Molecular Pharmaceutics
出版年:2016
2.
Total Synthesis and Stereochemical Revision of the Anti-Tuberculosis Peptaibol Trichoderin A
作者:
Iman Kavianinia
;
Lavanya Kunalingam
;
Paul W. R. Harris
;
Gregory M.
Cook
;
Margaret
A. Brimble
刊名:Organic Letters
出版年:2016
3.
Development of Novel Benzomorpholine Class of Diacylglycerol Acyltransferase I Inhibitors
作者:
Gang Zhou
;
Nicolas Zorn
;
Pauline Ting
;
Robert Aslanian
;
Mingxiang Lin
;
John
Cook
;
Jean Lachowicz
;
Albert Lin
;
Michelle Smith
;
Joyce Hwa
;
Margaret
van Heek
;
Scott Walker
刊名:ACS Medicinal Chemistry Letters
出版年:2014
4.
Discovery of SCH 900271, a Potent Nicotinic Acid Receptor Agonist for the Treatment of Dyslipidemia
作者:
Anandan Palani
;
Ashwin U. Rao
;
Xiao Chen
;
Xianhai Huang
;
Jing Su
;
Haiqun Tang
;
Ying Huang
;
Jun Qin
;
Dong Xiao
;
Sylvia Degrado
;
Michael Sofolarides
;
Xiaohong Zhu
;
Zhidan Liu
;
Brian McKittrick
;
Wei Zhou
;
Robert Aslanian
;
William J. Greenlee
;
Mary Senior
;
Boonlert Cheewatrakoolpong
;
Hongtao Zhang
;
Constance Farley
;
John
Cook
;
Stan Kurowski
;
Qiu Li
;
Margaret
van Heek
;
Gangfeng Wang
;
Yunsheng Hsieh
;
Fangbiao Li
;
Scott Greenfeder
;
Madhu Chintala
刊名:ACS Medicinal Chemistry Letters
出版年:2012
5.
Addition of Various Carbohydrates to Beef Burgers Affects the Formation of Heterocyclic Amines during Frying
作者:
Elna Persson
;
Ingegerd Sjö
;
holm
;
Margaret
a Nyman
;
and Kerstin Skog
刊名:Journal of Agricultural and Food Chemistry
出版年:2004
6.
Addition of Various Carbohydrates to Beef Burgers Affects the Formation of Heterocyclic Amines during Frying
作者:
Elna Persson
;
Ingegerd Sjö
;
holm
;
Margaret
a Nyman
;
and Kerstin Skog
刊名:Journal of Agricultural and Food Chemistry
出版年:2004
7.
Investigations of Factors That Influence the Acrylamide Content of Heated Foodstuffs
作者:
Per Rydberg
;
Sune Eriksson
;
Eden Tareke
;
Patrik Karlsson
;
Lars Ehrenberg
;
and
Margaret
a Tö
;
rnqvist
刊名:Journal of Agricultural and Food Chemistry
出版年:2003
8.
Analysis of Acrylamide, a Carcinogen Formed in Heated Foodstuffs
作者:
Eden Tareke
;
Per Rydberg
;
Patrik Karlsson
;
Sune Eriksson
;
and
Margaret
a Tö
;
rnqvist
刊名:Journal of Agricultural and Food Chemistry
出版年:2002
9.
Effect of Commercial and Home Preparative Procedures on Parathion and Carbaryl Residues in Broccoli
作者:
R. P. Farrow
;
F. C. Lamb
;
E. R. Elkins
;
R. W.
Cook
;
Margaret
Kawai
;
and Antoni Cortes
刊名:Journal of Agricultural and Food Chemistry
出版年:1969
10.
The Degradation of Propionic Acid
作者:
Victor Lorber and
Margaret
Cook
刊名:Journal of the American Chemical Society
出版年:1950
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