设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
SpringerLink电子期刊(4)
Elsevier电子期刊(6)
ACS电子期刊(2)
在“
SpringerLink电子期刊
”中,
命中:
4
条,耗时:0.0109943 秒
在所有数据库中总计命中:
12
条
1.
Molecular Cloning and Characterization of a (Lys)6-Tagged Sulfide-Reactive Hemoglobin I from Lucina pectinata
作者:
Ramonita Díaz-Ayala
;
Andrés Moya-Rodríguez
;
Ruth
Pietri
…
关键词:
Hemeproteins
;
Fusion proteins
;
Cloning
;
Lysine tag
;
Recombinant hemoglobin I
;
Protein purification
刊名:Molecular Biotechnology
出版年:2015
2.
Recombinant Hemoglobin II From
Lucina pectinata
: A Large-Scale Method For Hemeprotein Expression in
E. coli
作者:
Cacimar Ramos
;
Ruth
Pietri
;
Wilmarie Lorenzo
;
Elddie Roman
;
Laura B. Granell
;
Carmen L. Cadilla and Juan L¨®pez-Garriga
关键词:
Lucina pectinata
;
Recombinant HbII
;
O2 binding
;
Stopped
;
flow kinetics
;
Fermentor
刊名:The Protein Journal
出版年:2010
3.
Functional Characterization of the Purified Holo Form of Hemoglobin I from Lucina pectinata Overexpressed in Escherichia coli
作者:
Evys Collazo
;
Ruth
Pietri
;
Walleska De Jesús
;
Cacimar Ramos
;
Ana Del Toro
;
Ruth
Gretchen León
;
Carmen L. Cadilla and Juan López-Garriga
关键词:
H2S binding
;
Lucina pectinata
;
recombinant HbI
;
stopped
;
flow kinetics
刊名:The Protein Journal
出版年:2004
4.
Functional Characterization of the Purified Holo Form of Hemoglobin I from
Lucina pectinata
Overexpressed in
Escherichia coli
作者:
Evys Collazo
;
Ruth
Pietri
;
Walleska De Jes¨²s
;
Cacimar Ramos
;
Ana Del Toro
;
Ruth
Gretchen Le¨®n
;
Carmen L. Cadilla and Juan L¨®pez-Garriga
关键词:
H2S binding
;
Lucina pectinata
;
recombinant HbI
;
stopped
;
flow kinetics
刊名:The Protein Journal
出版年:2004
1
按检索点细分(4)
作者(4)
按出版年细分(4)
2015年(1)
2010年(1)
2004年(2)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.