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在“
Springer电子图书
”中,
命中:
2
条,耗时:小于0.01 秒
在所有数据库中总计命中:
20,069
条
1.
Improving data quality in
food
composition
databanks: a EuroFIR contribution
ContentType:Journal Article
Publisher:
Springer Berlin / Heidelberg
Author:
Isabel Castanheira
;
Catarina André
;
Marine Oseredczuk
;
Jayne Ireland
;
Linda Owen
;
Paul Robb
;
Amanda Earnshaw
;
Maria Antónia Calhau
2.
Summary of reference materials for the determination of the nutrient
composition
of
food
s
ContentType:Journal Article
Publisher:
Springer Berlin / Heidelberg
Author:
Katherine M. Phillips
;
Wayne R. Wolf
;
Kristine Y. Patterson
;
Katherine E. Sharpless
;
Karen R. Amanna
;
Joanne M. Holden
1
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